ArticleAnimals : an open access journal from MDPI2021
Protected or Unprotected Fat Addition for Feedlot Lambs: Feeding Behavior, Carcass Traits, and Meat Quality.
Article in Animals : an open access journal from MDPI, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
12 citing papers in PubMed, 29 citations in OpenAlex.
- Effect of calcium salt of flaxseed oil and zinc-methionine supplementation on growth performance, digestibility, feeding behavior, and rumen and blood parameters of fattening lambs.Tropical animal health and production · 2025Article
- Comparative energy value of discarded potato chips used as feedingredient in finishing diets for lambs.Journal of advanced veterinary and animal research · 2025Article
- Can the supplementation of autolyzed yeast (Saccharomyces cerevisiae) affect the diet digestibility, feeding behavior, levels of blood metabolites, and performance of Dorper × Santa Ines lambs finished in feedlot?Tropical animal health and production · 2025Article
- Exploring the impact of protected fat on fattening performance, carcass characteristics, fatty acid composition, and meat quality in Tuj lambs.Archives animal breeding · 2025Article
- Soybean oil, a linoleic acid source, in lamb diets: metabolic, feeding behavior, and ruminal parameters.Archives animal breeding · 2025Article
- Soybean oil, linoleic acid source, in lamb diets: carcass traits and meat quality.Tropical animal health and production · 2024Article
- Lambs supplemented with Amazonian oilseed co-products: Meat quality and fatty acid profile.PloS one · 2023Article
- Effects of Oil Supplements on Growth Performance, Eating Behavior, Ruminal Fermentation, and Ruminal Morphology in Lambs during Transition from a Low- to a High-Grain Diet.Animals : an open access journal from MDPI · 2022Article
- Whole Corn Germ as an Energy Source in the Feeding of Feedlot Lambs: Metabolic and Productive Performance.Animals : an open access journal from MDPI · 2022Article
- Productive characteristics of feedlot Santa Inês and Dorper lambs: intake, digestibility, feeding behavior, performance, carcass traits, and meat quality.Tropical animal health and production · 2021Article
- Palm kernel cake in high-concentrate diets for feedlot goat kids: nutrient intake, digestibility, feeding behavior, nitrogen balance, blood metabolites, and performance.Tropical animal health and production · 2021Article
- Article
Corrections and comments
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Authors and funding
12 authors at 3 institutions in 1 country.
Funding
Abstract
This study aimed to evaluate the effect of the inclusion of protected or unprotected fats in the diet of feedlot lambs on feeding behavior, productive characteristics, carcass traits, and meat quality. Forty male Dorper × Santa Inês lambs (22.27 ± 2.79 kg) were randomly assigned to treatments in a completely randomized design. The experimental treatments consisted of five diets: no added fat (NAF), whole soybeans (WSB), calcium salts of fatty acids (CSFA), soybean oil (SO), and corn germ (CG). The total intake of dry matter (DMI) (
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.