ArticleFrontiers in plant science2020
Physiological, Nutritional and Metabolomic Responses of Tomato Plants After the Foliar Application of Amino Acids Aspartic Acid, Glutamic Acid and Alanine.
Article in Frontiers in plant science, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 42 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
42 citing papers in PubMed, 109 citations in OpenAlex.
- Chemical Composition, Biological Activities and Application ofMolecules (Basel, Switzerland) · 2026Review
- Metabolic Plasticity Versus Conservative Strategies: How Nitrogen Form and Foliar Proline Modulate Genotypic Heat Stress Responses in Tomato.Plants (Basel, Switzerland) · 2026Article
- Indigenous actinomycetes of the Himalaya: current knowledge and a bioinformatics perspective on plant growth-promoting and cold-tolerance traits.Archives of microbiology · 2026Review
- Bioactive Amino-Carbon Dots for Sustainable Crop Protection: Cellular Uptake and Metabolomic Insights into the Antifungal and Antibacterial Activity in Tomato Plants.ACS applied materials & interfaces · 2026Article
- Enhanced Insecticidal Efficiency of Transgenic Bt Cotton Seed Following Application of Amino Acid Combinations.Plants (Basel, Switzerland) · 2026Article
- Assessment of Marine Microalgae's Bioactive Extracts Potential for Food Applications.Molecular nutrition & food research · 2026Article
- Transcriptional Analysis of a Tripartite Interaction Between Maize (Plants (Basel, Switzerland) · 2025Article
- Improved salt stress resilience, growth, and quality of soilless basil through biostimulant application.Scientific reports · 2025Article
- Enhanced growth and productivity of useful metabolites by indole-3-propionic acid treatment in Lemna aequinoctialis culture.BMC plant biology · 2025Article
- Application of root exudates derived from peanut/maize intercropping system promotes peanut growth and yield via modulating nitrogen turnover processes.BMC plant biology · 2025Article
- Genome-wide association analysis and linkage mapping decipher the genetic control of primary metabolites and quality traits in Capsicum.The Plant journal : for cell and molecular biology · 2025Article
- The Resistance of Germinating Pea (Plants (Basel, Switzerland) · 2025Article
- Growth and selenium bioaccumulation in rape seedlings promoted by strain Limosilactobacillus sp. LF-17.BMC plant biology · 2025Article
- Phytochemical profiling of Thai plant-based milk alternatives: Insights into bioactive compounds, antioxidant activities, prebiotics, and amino acid abundance.Food chemistry: X · 2025Article
- Mitigating drought stress in fenugreek through synergistic effects of alanine and potassium-enriched biochar.BMC plant biology · 2025Article
- Combined multi-omics and physiological approaches to elucidate drought-response mechanisms of durum wheat.Frontiers in plant science · 2025Article
- Physiological efficacy of the amino acid-based biostimulants Pepton 85/16, Pepton origin, and Nutriterra in lettuce grown under optimal and reduced synthetic nitrogen fertilization.Frontiers in plant science · 2025Article
- Impact ofFrontiers in nutrition · 2025Article
- Calcium Nanoparticles Plus Amino Acids Improve the Antioxidant Content and Fruit Quality of Tomato.Scientifica · 2025Article
- Transcriptional reprogramming of tomato (Solanum lycopersicum L.) roots treated with humic acids and filter sterilized compost tea.BMC plant biology · 2024Article
Corrections and comments
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Authors and funding
8 authors at 3 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Agriculture is facing a great number of different pressures due to the increase in population and the greater amount of food it demands, the environmental impact due to the excessive use of conventional fertilizers, and climate change, which subjects the crops to extreme environmental conditions. One of the solutions to these problems could be the use of biostimulant products that are rich in amino acids (AAs), which substitute and/or complement conventional fertilizers and help plants adapt to climate change. To formulate these products, it is first necessary to understand the role of the application of AAs (individually or as a mixture) in the physiological and metabolic processes of crops. For this, research was conducted to assess the effects of the application of different amino acids (Aspartic acid (Asp), Glutamic acid (Glu), L-Alanine (Ala) and their mixtures Asp + Glu and Asp + Glu + Ala on tomato seedlings (
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.