ArticleDiabetes, metabolic syndrome and obesity : targets and therapy2021
Dietary Knowledge, Attitude and Practice (KAP) Among the Family Members of Patients with Type 2 Diabetes Mellitus (T2DM) and Its Influence on the KAP of T2DM Patients.
Article in Diabetes, metabolic syndrome and obesity : targets and therapy, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers, 2 of them syntheses that pooled it.
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Who cites it
12 citing papers in PubMed, 2 syntheses or guidelines pooled it.
- Instant messaging-based digital health interventions for diabetes management: a domain-structured systematic review and meta-analysis of randomized controlled trials.Frontiers in public health · 2026Pooled it
- Level of dietary adherence and determinants among type 2 diabetes population in Ethiopian: A systemic review with meta-analysis.PloS one · 2022Pooled it
- A Single Lesson on Dietary Education Improves Dietary Knowledge in Adults with Type 2 Diabetes: A Real-Life Monocentric Italian Study.Nutrients · 2025Article
- Knowledge, belief, and practice in prevention of lymphedema in postoperative breast cancer patients and analysis of associated factors.Frontiers in public health · 2025Article
- A cross-sectional primary care study of knowledge, attitudes, and practices of type 2 diabetes self-care and their association with sociodemographic and sociocultural factors in Cali, Colombia.Frontiers in public health · 2025Observational
- Family Members' Perspectives on Integrative Chinese-Western Medicine in Cancer Care.Journal of multidisciplinary healthcare · 2025Article
- The Impact of the Clinical Pharmacist-Led Diabetes Education on the Knowledge and Attitude of Individuals with Type II Diabetes Mellitus: An Interventional Study.Pharmacy (Basel, Switzerland) · 2024Article
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- Development and validation of a nomogram to predict medication risk based on a knowledge, attitude and practice (KAP) survey of residents in Shanxi Province, China.Frontiers in pharmacology · 2024Article
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7 authors.
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Abstract
purposeTo investigate the dietary knowledge, attitude and practice (KAP) among the family members (FMs) of Chinese type 2 diabetes mellitus (T2DM) patients and its influence on the KAP of T2DM patients. PATIENTS AND
methodsTwo hundred thirty-six pairs of hospitalized T2DM patients and their FMs (472 in total) in our hospital were enrolled. A pair of self-designed questionnaires on dietary KAP (Cronbach's α ≥ 0.763, I-CVI ≥ 0.857, S-CVI = 0.964, 0.958) were used to collect data and assess the KAP towards diabetes diets.
resultsThe mean score for dietary KAP of T2DM patients was 2.33 ± 0.60, 3.03 ± 0.44 and 2.77 ± 0.38, whereas that of their FMs was 2.37 ± 0.55, 3.08 ± 0.48 and 2.82 ± 0.61, respectively. Pearson's correlation analysis showed that the glycosylated hemoglobin (HbA1c) of T2DM patients was negatively correlated to their dietary practice (
conclusionThe dietary attitude of FMs was moderate but dietary knowledge and practice were poor. Dietary KAP was positively correlated with T2DM patients and their FMs.
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