Evidence map›Paper›PMID 33477388›Full record

ReviewNutrients2021

Pathophysiological Basis for Nutraceutical Supplementation in Heart Failure: A Comprehensive Review.

Vincenzo Mollace, Giuseppe M C Rosano, Stefan D Anker, Andrew J S Coats, Petar Seferovic, Rocco Mollace, Annamaria Tavernese, Micaela Gliozzi, Vincenzo Musolino, Cristina Carresi and 7 more

Open access · goldAbstract readReview
In one paragraph

Review in Nutrients, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 21 papers.

0numbers the graph read from it
0cells of the map it votes in
21citing papers in PubMed
2.5field-weighted citation impact, top 10% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

21 citing papers in PubMed, 35 citations in OpenAlex.

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  7. Protective Role of an Extract Waste Product fromPlants (Basel, Switzerland) · 2023
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

17 authors at 8 institutions in 4 countries.

Vincenzo MollaceDepartment of Health Sciences, Institute of Research for Food Safety & Health, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.ORCID 0000-0002-0392-7173
Giuseppe M C RosanoCardiology Clinical Academic Group, St George's Hospitals NHS Trust University of London, London SW17 0QT, UK.
Stefan D AnkerDepartment of Cardiology, Charité-Universitätsmedizin Berlin, 10117 Berlin, Germany.
Andrew J S CoatsDepartment of Cardiology, IRCCS San Raffaele Pisana, 00166 Rome, Italy.
Petar SeferovicFaculty of Medicine, Belgrade University, 11000 Belgrade, Serbia.
Rocco MollaceDepartment of Health Sciences, Institute of Research for Food Safety & Health, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.ORCID 0000-0002-7106-5595
Annamaria TaverneseDepartment of Health Sciences, Institute of Research for Food Safety & Health, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.
Micaela GliozziDepartment of Health Sciences, Institute of Research for Food Safety & Health, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.
Vincenzo MusolinoDepartment of Health Sciences, Institute of Research for Food Safety & Health, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.
Cristina CarresiDepartment of Health Sciences, Institute of Research for Food Safety & Health, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.
Jessica MaiuoloDepartment of Health Sciences, Institute of Research for Food Safety & Health, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.
Roberta MacrìDepartment of Health Sciences, Institute of Research for Food Safety & Health, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.
Francesca BoscoDepartment of Health Sciences, Institute of Research for Food Safety & Health, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.
Marcello ChiocchiDepartment of Diagnostic Imaging and Interventional Radiology, Policlinico Tor Vergata, 00199 Rome, Italy.
Francesco RomeoDepartment of Experimental Medicine, University of Rome "Tor Vergata", 00199 Rome, Italy.
Marco MetraDepartment of Experimental and Applied Medicine, Institute of Cardiology, University of Brescia, 25121 Brescia, Italy.
Maurizio VolterraniDepartment of Cardiology, IRCCS San Raffaele Pisana, 00166 Rome, Italy.ORCID 0000-0002-2624-9213
Magna Graecia University · ITIRCCS Ospedale San Raffaele · ITCharité - Universitätsmedizin Berlin · DEPoliclinico Tor Vergata · ITUniversity of Belgrade · RSUniversity of Brescia · ITUniversity of London · GBUniversity of Rome Tor Vergata · IT

Funding

Ministero dell'Istruzione, dell'Università e della Ricerca 03PE000_78
6 · The paper itself

Abstract

There is evidence demonstrating that heart failure (HF) occurs in 1-2% of the global population and is often accompanied by comorbidities which contribute to increasing the prevalence of the disease, the rate of hospitalization and the mortality. Although recent advances in both pharmacological and non-pharmacological approaches have led to a significant improvement in clinical outcomes in patients affected by HF, residual unmet needs remain, mostly related to the occurrence of poorly defined strategies in the early stages of myocardial dysfunction. Nutritional support in patients developing HF and nutraceutical supplementation have recently been shown to possibly contribute to protection of the failing myocardium, although their place in the treatment of HF requires further assessment, in order to find better therapeutic solutions. In this context, the Optimal Nutraceutical Supplementation in Heart Failure (ONUS-HF) working group aimed to assess the optimal nutraceutical approach to HF in the early phases of the disease, in order to counteract selected pathways that are imbalanced in the failing myocardium. In particular, we reviewed several of the most relevant pathophysiological and molecular changes occurring during the early stages of myocardial dysfunction. These include mitochondrial and sarcoplasmic reticulum stress, insufficient nitric oxide (NO) release, impaired cardiac stem cell mobilization and an imbalanced regulation of metalloproteinases. Moreover, we reviewed the potential of the nutraceutical supplementation of several natural products, such as coenzyme Q10 (CoQ10), a grape seed extract,

Indexed as

Dietary SupplementsAnimalsAntioxidantsCitrusEndoplasmic Reticulum StressGrape Seed ExtractHeart FailureHumansMalusMitochondria, HeartMyocardiumNitric OxideNutritional SupportOleaPlant ExtractsStem CellsAntioxidantscoenzyme Q10Grape Seed ExtractNitric OxidePlant ExtractsUbiquinonedysfunctional cardiomyocytesheart failurenutraceuticalsoxidative stresspatho-physiological mechanisms

Identifiers

PMID33477388
PMCPMC7829856
OpenAlexW3100278434

What OpenQuestion holds

Textmetadata
LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.