SynthesisHeart (British Cardiac Society)2021
Fried-food consumption and risk of cardiovascular disease and all-cause mortality: a meta-analysis of observational studies.
Synthesis in Heart (British Cardiac Society), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 18 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
18 citing papers in PubMed, 34 citations in OpenAlex.
- Psychosocial Burden, Multi-System Somatic Symptom Severity, and Weight-Related Stigma in Late Adolescents and Young Adults: A Cross-Sectional Survey from Romania.Life (Basel, Switzerland) · 2026Article
- A traffic light approach to lifestyle change: Health building guideline for NCD outpatients in India.Journal of family medicine and primary care · 2026Article
- Article
- Mediterranean-Dietary Approaches to Stop Hypertension Intervention for Neurodegenerative Delay (MIND) diet and cardiovascular disease and arrhythmias.BMC medicine · 2025Article
- The Effect of Thymol Microcapsules Prepared With Xanthan and Gu ar Gums on the Count ofArchives of Razi Institute · 2025Article
- Chemical Changes in Deep-Fat Frying: Reaction Mechanisms, Oil Degradation, and Health Implications.Food science & nutrition · 2025Review
- Optimal dietary patterns for healthy aging.Nature medicine · 2025Article
- The association of dietary pattern with the risk of common chronic diseases in Shandong Province, China: a cross-sectional study.Frontiers in public health · 2025Article
- Association between dietary habits and emotional and behavioral problems in children: the mediating role of self-concept.Frontiers in nutrition · 2025Article
- Article
- Habitual Daily Intake of Fried Foods Raises Transgenerational Inheritance Risk of Heart Failure Through NOTCH1-Triggered Apoptosis.Research (Washington, D.C.) · 2024Article
- Association of at-home and out-of-home eating frequency with the estimated 10-year arteriosclerotic cardiovascular disease risk in rural population: the Henan Rural Cohort Study.European journal of nutrition · 2023Article
- Living Alone: Associations with Diet and Health in the Spanish Young Adult Population.Nutrients · 2023Article
- High fried food consumption impacts anxiety and depression due to lipid metabolism disturbance and neuroinflammation.Proceedings of the National Academy of Sciences of the United States of America · 2023Article
- Low-Field Benchtop NMR Spectroscopy for Quantification of Aldehydic Lipid Oxidation Products in Culinary Oils during Shallow Frying Episodes.Foods (Basel, Switzerland) · 2023Article
- Article
- Impact of COVID-19 Vaccination Status and Confidence on Dietary Practices among Chinese Residents.Foods (Basel, Switzerland) · 2022Article
- Comparison and recommendation of dietary patterns based on nutrients for Eastern and Western patients with inflammatory bowel disease.Frontiers in nutrition · 2022Review
Corrections and comments
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Authors and funding
19 authors at 6 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
objectiveWe performed a meta-analysis, including dose-response analysis, to quantitatively determine the association of fried-food consumption and risk of cardiovascular disease and all-cause mortality in the general adult population.
methodsWe searched PubMed, EMBASE and Web of Science for all articles before 11 April 2020. Random-effects models were used to estimate the summary relative risks (RRs) and 95% CIs.
resultsIn comparing the highest with lowest fried-food intake, summary RRs (95% CIs) were 1.28 (1.15 to 1.43; n=17, I
conclusionsFried-food consumption may increase the risk of cardiovascular disease and presents a linear dose-response relation. However, the high heterogeneity and potential recall and misclassification biases for fried-food consumption from the original studies should be considered.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.