ArticleBMC surgery2021
Purely laparoscopic feeding jejunostomy: a procedure which deserves more attention.
Article in BMC surgery, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers, 1 of them a synthesis that pooled it.
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Who cites it
5 citing papers in PubMed, 1 synthesis or guideline pooled it.
- Laparoscopic vs. open feeding jejunostomy: a systemic review and meta-analysis.Surgical endoscopy · 2023Pooled it
- Laparoscopic and open feeding jejunostomy in upper gastrointestinal pathology: a single-centre cohort study.Surgical endoscopy · 2026Article
- Optimizing nutritional support in upper gastrointestinal surgery: A comprehensive review of feeding jejunostomy techniques and outcomes.World journal of gastrointestinal surgery · 2025Review
- A simplified technique for laparoscopic feeding jejunostomy and its outcomes.Journal of minimal access surgery · 2025Article
- Outcome of laparoscopic feeding jejunostomy, comparison of a pure laparoscopic technique with Witzel's tunnel to open technique: a retrospective cohort study.BMC surgery · 2024Article
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Authors and funding
11 authors.
Funding
Abstract
backgroundLaparoscopic procedure has inherent merits of smaller incisions, better cosmesis, less postoperative pain, and earlier recovery. In the current study, we presented our method of purely laparoscopic feeding jejunostomy and compared its results with that of conventional open approach.
methodsWe retrospectively reviewed our patients from 2012 to 2019 who had received either laparoscopic jejunostomy (LJ, n = 29) or open ones (OJ, n = 94) in Chang Gung Memorial Hospital, Linkou. Peri-operative data and postoperative outcomes were analyzed.
resultsIn the current study, we employed 3-0 Vicryl, instead of V-loc barbed sutures, for laparoscopic jejunostomy. The mean operative duration of LJ group was about 30 min longer than the OJ group (159 ± 57.2 mins vs 128 ± 34.6 mins; P = 0.001). There were no intraoperative complications reported in both groups. The patients in the LJ group suffered significantly less postoperative pain than in the OJ group (mean NRS 2.03 ± 0.9 vs. 2.79 ± 1.2; P = 0.002). The majority of patients in both groups received early enteral nutrition (< 48 h) after the operation (86.2% vs. 74.5%; P = 0.143).
conclusionsOur study demonstrated that purely laparoscopic feeding jejunostomy is a safe and feasible procedure with less postoperative pain and excellent postoperative outcome. It also provides surgeons opportunities to enhance intracorporeal suture techniques.
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