Albumen Quality of Fresh and Stored Table Eggs: Hen Genotype as a Further Chance for Consumer Choice.

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

Who cites it

5 citing papers in PubMed, 13 citations in OpenAlex.

1. Incorporation of probiotics in post-harvest wash treatments reduces Salmonella contamination and improves egg safety.Poultry science · 2025
   Article
2. Egg Quality of Italian Local Chicken Breeds: I. Yield Performance and Physical Characteristics.Animals : an open access journal from MDPI · 2022
   Article
3. Variation in the Fatty Acid and Amino Acid Profiles of Pasteurized Liquid Whole Hen Egg Products Stored in Four Types of Packaging.Animals : an open access journal from MDPI · 2022
   Article
4. Dual-Purpose Poultry in Organic Egg Production and Effects on Egg Quality Parameters.Foods (Basel, Switzerland) · 2021
   Article
5. Discriminant Canonical Analysis as a Validation Tool for Multivariety Native Breed Egg Commercial Quality Classification.Foods (Basel, Switzerland) · 2021
   Article

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

Authors and funding

1 author at 1 institution in 1 country.

Funding

Abstract

Indexed as