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ArticleEating and weight disorders : EWD2021

Is mindful eating sustainable and healthy? A focus on nutritional intake, food consumption, and plant-based dietary patterns among lean and normal-weight female university students in Japan.

Yui Kawasaki et al.PubMed ↗Publisher ↗

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7 papers cite it

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Full record →Abstract, authors, funding and every citing paper · PMID 33423152