ArticleApplied microbiology and biotechnology2021
Biosynthesis and prebiotic activity of a linear levan from a new Paenibacillus isolate.
Article in Applied microbiology and biotechnology, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 11 papers.
What it found
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The trial behind it
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Who cites it
11 citing papers in PubMed.
- Production and Structural/Physicochemical Characteristics of Exopolysaccharides from the Halotolerant Strain Oceanobacillus sp. DT-Z6.Applied biochemistry and biotechnology · 2026Article
- Oligosaccharide prebiotics in functional foods and therapeutics: innovations and challenges.3 Biotech · 2026Review
- Production and physicochemical characterization of exopolysaccharides from the salt-tolerant actinobacterial strainiScience · 2026Article
- Gut microbiota signatures associated with lithium treatment and clinical response in patients with bipolar disorder.Frontiers in microbiology · 2026Article
- Analysis of cultivation conditions and enzymatic efficiency enables high-yield levan production from Bacillus velezensis KKSB6.Bioresources and bioprocessing · 2025Article
- Exploring Levansucrase Operon Regulating Levan-Type Fructooligosaccharides (L-FOSs) Production inJournal of microbiology and biotechnology · 2024Article
- Coculture of bacterial levans and evaluation of its anti-cancer activity against hepatocellular carcinoma cell lines.Scientific reports · 2024Article
- Integrated multi-omics reveals the beneficial role of chlorogenic acid in improving the growth performance and immune function of immunologically stressed broilers.Animal nutrition (Zhongguo xu mu shou yi xue hui) · 2023Article
- Recent Developments and Applications of Microbial Levan, A Versatile Polysaccharide-Based Biopolymer.Molecules (Basel, Switzerland) · 2023Review
- Role of Acetic Acid Bacteria in Food and Beverages.Food technology and biotechnology · 2023Review
- Bioactive Levan-Type Exopolysaccharide Produced byJournal of microbiology and biotechnology · 2021Article
Corrections and comments
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Authors and funding
6 authors.
Funding
Abstract
Levan, a type of β (2→6)-linked fructan, is a promising biopolymer with distinct properties and extensive applications in the fields of food, pharmaceutical, cosmetics, etc. However, the commercial availability of levan is still limited due to the relatively high production costs. Here, a new Paenibacillus sp. strain FP01 was isolated and identified as an efficient fructan producer with high yield (around 89.5 g/L fructan was obtained under 180 g/L sucrose) and conversation rate (49.7%). The fructan named Plev was structurally characterized as a linear levan-type fructan with a molecular mass of 3.11 × 10
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.