ArticleCurrent microbiology2021
Temporal Changes of the Epiphytic Bacteria Community From the Marine Macroalga Ulva lactuca (Santa Marta, Colombian-Caribbean).
Article in Current microbiology, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.
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Who cites it
12 citing papers in PubMed.
- Examining Short Temporal Changes in Intertidal Macroalgal Microbiomes at 'Ewa Beach, O'Ahu, Hawai'i: Some Hosts Varied While Others Remained Stable.Environmental microbiology reports · 2026Article
- Effects of the tidal dehydration stress on epiphytic bacterial community of the intertidal macroalgaMicrobiology spectrum · 2026Article
- Article
- Coupling between bacterial phylogenetic diversity and heterotrophic productivity in a coastal ecosystem affected by estuarine plumes.ISME communications · 2025Article
- Drivers of seasonal dynamics inCurrent research in microbial sciences · 2025Article
- Greater host influence and promiscuity: how an invasive seaweed host has advantages over co-occurring natives.ISME communications · 2025Article
- Network Analysis Indicates Microbial Assemblage Differences in Life Stages ofApplied and environmental microbiology · 2023Article
- Genome of the epiphytic bacteriumBiotechnology reports (Amsterdam, Netherlands) · 2023Article
- Effects of Water Loss Stress under Tidal Effects on the Epiphytic Bacterial Community ofmSphere · 2022Article
- Diversity of epiphytic bacterial communities on male and female Sargassum thunbergii.AMB Express · 2022Article
- Article
- TheFrontiers in microbiology · 2022Article
Corrections and comments
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Authors and funding
4 authors.
Funding
Abstract
Microbial communities live on macroalgal surfaces. The identity and abundance of the bacteria making these epiphytic communities depend on the macroalgal host and the environmental conditions. Macroalgae rely on epiphytic bacteria for basic functions (spore settlement, morphogenesis, growth, and protection against pathogens). However, these marine bacterial-macroalgal associations are still poorly understood for macroalgae inhabiting the Colombian Caribbean. This study aimed at characterizing the epiphytic bacterial community from macroalgae of the species Ulva lactuca growing in La Punta de la Loma (Santa Marta, Colombia). We conducted a 16S rRNA gene sequencing-based study of these microbial communities sampled twice a year between 2014 and 2016. Within these communities, the Proteobacteria, Bacterioidetes, Cyanobacteria, Deinococcus-Thermus and Actinobacteria were the most abundant phyla. At low taxonomic levels, we found high variability among epiphytic bacteria from U. lactuca and bacterial communities associated with macroalgae from Germany and Australia. We observed differences in the bacterial community composition across years driven by abundance shifts of Rhodobacteraceae Hyphomonadaceae, and Flavobacteriaceae, probably caused by an increase of seawater temperature. Our results support the need for functional studies of the microbiota associated with U. lactuca, a common macroalga in the Colombian Caribbean Sea.
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