Evidence map›Paper›PMID 33388024›Full record

ArticleEndocrine, metabolic & immune disorders drug targets2021

Hidden Hunger of Vitamin E among Healthy College Students: A Cross- Sectional Study.

Zhongqi Wan, Li Wang, Yinyang Xu, Yuanyuan Wang, Tianyou Zhang, Xinlan Mao, Qiao Li, Yangzhi Zhu, Ming Zhou, Zhong Li

Open access · hybridAbstract read
In one paragraph

Article in Endocrine, metabolic & immune disorders drug targets, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
0.7field-weighted citation impact, top 34% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 7 citations in OpenAlex.

  1. Vitamin E and Diabetic Foot Ulcers.Current diabetes reviews · 2024
    Review
  2. Article
  3. Serum Fat-Soluble Vitamin Levels of 6,082 Minors in Zhuzhou City.International journal of clinical practice · 2022
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 1 institution in 1 country.

Zhongqi WanDepartment of Nutrition and Food Hygiene, School of Public Health, Nanjing Medical University, Nanjing, China.
Li WangKey Laboratory of Modern Toxicology of Ministry of Education, School of Public Health, Nanjing Medical University, Nanjing, China.
Yinyang XuDepartment of Nutrition and Food Hygiene, School of Public health, Nanjing Medical University, Nanjing, China.
Yuanyuan WangDepartment of Nutrition and Food Hygiene, School of Public health, Nanjing Medical University, Nanjing, China.
Tianyou ZhangDepartment of Nutrition and Food Hygiene, School of Public health, Nanjing Medical University, Nanjing, China.
Xinlan MaoDepartment of Nutrition and Food Hygiene, School of Public health, Nanjing Medical University, Nanjing, China.
Qiao LiDepartment of Nutrition and Food Hygiene, School of Public health, Nanjing Medical University, Nanjing, China.
Yangzhi ZhuDepartment of Nutrition and Food Hygiene, School of Public health, Nanjing Medical University, Nanjing, China.
Ming ZhouDepartment of Nutrition and Food Hygiene, School of Public health, Nanjing Medical University, Nanjing, China.
Zhong LiDepartment of Nutrition and Food Hygiene, School of Public health, Nanjing Medical University, Nanjing, China.
Nanjing Medical University · CN

Funding

Jiangsu Higher Education Institutions PPZY2015A067Practice Innovation Training Program Projects for the Jiangsu College Students 201910312007ZResearch Project of Jiangsu Health Commission Z2018038
6 · The paper itself

Abstract

backgroundCollege students may have a risk of fat-soluble vitamin deficiencies due to unhealthy dietary habits, especially for vitamin A and E. They are important members of the human antioxidant network; deficiencies of these vitamins may increase the risk of many critical diseases.

objectiveThe current study was undertaken to determine the status of vitamin A and E in college students.

methodsHealthy college students were recruited, and fasting blood samples of them were collected and used for determining serum levels of retinol and α-tocopherol by the HPLC method.

resultsWe found that there was no vitamin A deficiency in college students. However, vitamin E deficiency existed in 34.5% of college students, especially in males. All the students had no vitamin E adequacy. In addition, our findings showed that BMI was inversely associated with serum α-- tocopherol, but not serum retinol.

conclusionThese results suggest that vitamin E deficiency in college students should be given more attention, and it is necessary to consider using vitamin E supplements.

Indexed as

Body Mass IndexStudentsCross-Sectional StudiesDiet, Fat-RestrictedFemaleHumansHungerMaleUniversitiesVitamin AVitamin A DeficiencyVitamin EVitamin E DeficiencyYoung AdultVitamin AVitamin EBMIcollege students.fat-soluble vitaminsHidden hungervitamin Avitamin E

Identifiers

PMID33388024
PMCPMC8778628
OpenAlexW3118884579

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.