ArticleInternational journal of molecular sciences2020
Novel Allergen Discovery through Comprehensive De Novo Transcriptomic Analyses of Five Shrimp Species.
Article in International journal of molecular sciences, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 19 papers.
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Who cites it
19 citing papers in PubMed, 38 citations in OpenAlex.
- Proteomic Mapping of Allergenic Proteins Reveals Key Differences Between Black Tiger Prawn (Journal of proteome research · 2026Article
- Review
- Emerging molecular and environmental biomarkers of shrimp allergy in African Americans in the US.Frontiers in allergy · 2026Review
- Initial allergenicity assessment of Ulva sp. seaweed flour.NPJ science of food · 2025Article
- Proteomic Characterization of Major Fish Allergy Responsive Protein Parvalbumins in Hilsa (Journal of agricultural and food chemistry · 2025Article
- Shrimp Allergy-Distinct Allergen Sensitization Profiles Between Intercontinental Cohorts.Allergy · 2025Article
- An Overview of Seafood Allergens: Structure-Allergenicity Relationship and Allergenicity Elimination Processing Techniques.Foods (Basel, Switzerland) · 2025Review
- The allergenic potential of enolases: physiological and pathophysiological insights.Current opinion in allergy and clinical immunology · 2025Review
- Research Progress on Shrimp Allergens and Allergenicity Reduction Methods.Foods (Basel, Switzerland) · 2025Review
- Allergic sensitization in the tropics: unravelling co-sensitization between crustacean and mites.Frontiers in allergy · 2025Article
- Respiratory symptoms, sensitisation and occupational exposure in the shrimp processing industry.Frontiers in allergy · 2025Article
- Combined Integrative RNA-Seq and Serological sIgE Analysis Enhances Understanding of Fish Allergen Profiles and Diagnostic Strategy for Fish Allergy.International journal of molecular sciences · 2024Article
- Impact of Enolase in Allergic Disease.Current allergy and asthma reports · 2024Review
- Variation in Shrimp Allergens: Place of Origin Effects on Food Safety Assessment.International journal of molecular sciences · 2024Article
- Allergen Diversity and Abundance in Different Tissues of the Redclaw Crayfish (Foods (Basel, Switzerland) · 2024Article
- Genomics of Shrimp Allergens and Beyond.Genes · 2023Review
- Comprehending the allergen repertoire of shrimp for precision molecular diagnosis of shrimp allergy.Allergy · 2022Article
- Shrimp-allergic patients in a multi-food oral immunotherapy trial.Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology · 2022Article
- Occupational Allergic Sensitization Among Workers Processing King Crab (Frontiers in allergy · 2021Article
Corrections and comments
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Authors and funding
10 authors at 5 institutions in 3 countries.
Funding
Abstract
Shellfish allergy affects 2% of the world's population and persists for life in most patients. The diagnosis of shellfish allergy, in particular shrimp, is challenging due to the similarity of allergenic proteins from other invertebrates. Despite the clinical importance of immunological cross-reactivity among shellfish species and between allergenic invertebrates such as dust mites, the underlying molecular basis is not well understood. Here we mine the complete transcriptome of five frequently consumed shrimp species to identify and compare allergens with all known allergen sources. The transcriptomes were assembled de novo, using Trinity, from raw RNA-Seq data of the whiteleg shrimp (
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.