Evidence map›Paper›PMID 33373631›Full record

Trial reportAppetite2021

Effects of pairing health warning labels with energy-dense snack foods on food choice and attitudes: Online experimental study.

Stephanie C M Asbridge, Emily Pechey, Theresa M Marteau, Gareth J Hollands

Abstract readRandomized Controlled Trial
In one paragraph

Trial report in Appetite, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed.

  1. Trial
  2. Article
  3. Article
  4. Article
  5. Article
  6. Article
  7. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Stephanie C M AsbridgeBehaviour and Health Research Unit, University of Cambridge, Forvie Site, Cambridge, CB2 0SR, UK.
Emily PecheyBehaviour and Health Research Unit, University of Cambridge, Forvie Site, Cambridge, CB2 0SR, UK.
Theresa M MarteauBehaviour and Health Research Unit, University of Cambridge, Forvie Site, Cambridge, CB2 0SR, UK.
Gareth J HollandsBehaviour and Health Research Unit, University of Cambridge, Forvie Site, Cambridge, CB2 0SR, UK. Electronic address: gareth.hollands@medschl.cam.ac.uk.

Funding

Wellcome Trust 206853/Z/17/Z
6 · The paper itself

Abstract

backgroundThere is limited evidence concerning the potential effectiveness of health warning labels (HWLs) using images and text to depict possible negative health consequences of consumption, for reducing selection of energy-dense snack foods. Furthermore, the underlying mechanisms have received little attention; particularly effects on implicit attitudes, which previous work has shown may mediate the effect of aversive images on food choice.

aimTo assess the impact of pairing image- and text-based HWLs with energy-dense snack foods on a) the selection of, and b) implicit and explicit attitudes towards, those foods.

methodsOnline experimental study with a representative UK sample (n = 1185), using a 2(Image/No Image) x 2(Text/No Text) factorial between-subjects design. Participants were randomised to one of four study arms, viewing snack food images paired with either: image-only HWLs, text-only HWLs, image-and-text HWLs, or no HWLs (control). HWLs concerned various negative health consequences of excess energy intake, such as heart disease and type 2 diabetes. The primary outcome was hypothetical food choice (energy-dense snack foods versus fruit), assessed post-intervention. Secondary outcomes were implicit and explicit attitudes.

resultsNeither food choice nor explicit attitudes were changed significantly by any type of HWL. Implicit attitudes towards energy-dense snack foods were more negative after exposure to text-only or image-and-text HWLs. Both implicit and explicit attitudes predicted unique variance in food choice.

conclusionsThis study suggests that short-term repeated exposure to HWLs paired with energy-dense snack foods may not consistently alter food choices, but can change implicit attitudes associated with food choices. Further laboratory and field studies are needed to more definitively assess the impact of HWLs on food selection and consumption in applied contexts and over time, as well as delineate underlying mechanisms.

Indexed as

Diabetes Mellitus, Type 2SnacksAttitudeFood PreferencesHumansConditioningEnergy-dense snack foodsExplicit attitudesHealth warning labelsImage-and-text warning labelsImplicit attitudes

Identifiers

PMID33373631
PMCPMC7895764

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.