Evidence map›Paper›PMID 33271510›Full record

ArticleAging2020

Cohort profile: the Diet and Healthy Aging (DaHA) study in Singapore.

Rongjun Yu, Ye Sun, Kaisy Xinhong Ye, Qiushi Feng, Su Lin Lim, Rathi Mahendran, Irwin Kee-Mun Cheah, Roger Sik Yin Foo, Ru Yuan Chua, Xinyi Gwee and 10 more

Open access · greenAbstract read
In one paragraph

Article in Aging, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.

0numbers the graph read from it
0cells of the map it votes in
6citing papers in PubMed
1.3field-weighted citation impact, top 18% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

6 citing papers in PubMed, 13 citations in OpenAlex.

  1. Article
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  5. Journal of fungi (Basel, Switzerland) · 2023
    Review
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

20 authors at 8 institutions in 2 countries.

Rongjun YuDepartment of Psychology, Faculty of Arts and Social Sciences, National University of Singapore, Singapore, Singapore.
Ye SunDepartment of Psychological Medicine, Yong Loo Lin School of Medicine, National University of Singapore, Singapore, Singapore.
Kaisy Xinhong YeDepartment of Psychological Medicine, Yong Loo Lin School of Medicine, National University of Singapore, Singapore, Singapore.
Qiushi FengDepartment of Sociology, National University of Singapore, Singapore, Singapore.
Su Lin LimDepartment of Dietetics, National University Hospital, Singapore, Singapore.
Rathi MahendranDepartment of Psychological Medicine, Yong Loo Lin School of Medicine, National University of Singapore, Singapore, Singapore.
Irwin Kee-Mun CheahDepartment of Biochemistry, Yong Loo Lin School of Medicine, National University of Singapore, Singapore, Singapore.
Roger Sik Yin FooCardiovascular Research Institute, Yong Loo Lin School of Medicine, National University of Singapore, Singapore, Singapore.
Ru Yuan ChuaDepartment of Psychological Medicine, Yong Loo Lin School of Medicine, National University of Singapore, Singapore, Singapore.
Xinyi GweeDepartment of Psychological Medicine, Yong Loo Lin School of Medicine, National University of Singapore, Singapore, Singapore.
Marie LohLee Kong Chian School of Medicine, Nanyang Technological University, Singapore, Singapore.
Rani SarmugamHealth Promotion Board, Singapore, Singapore.
Wei Wei Thwe KhineDepartment of Microbiology and Immunology, Yong Loo Lin School of Medicine, National University of Singapore, Singapore, Singapore.
Yin Xia ChaoDepartment of Neurology, National Neuroscience Institute, Singapore, Singapore.
Anis LarbiDepartment of Microbiology and Immunology, Yong Loo Lin School of Medicine, National University of Singapore, Singapore, Singapore.
Yuan Kun LeeDepartment of Microbiology and Immunology, Yong Loo Lin School of Medicine, National University of Singapore, Singapore, Singapore.
Alan Prem KumarCancer Science Institute of Singapore, National University of Singapore, Singapore, Singapore.
Brian K KennedyDepartment of Biochemistry, Yong Loo Lin School of Medicine, National University of Singapore, Singapore, Singapore.
Ee Heok KuaDepartment of Psychological Medicine, Yong Loo Lin School of Medicine, National University of Singapore, Singapore, Singapore.
Lei FengDepartment of Psychological Medicine, Yong Loo Lin School of Medicine, National University of Singapore, Singapore, Singapore.
National University of Singapore · SGNational University Cancer Institute, Singapore · SGNational University Health System · SGNational University Hospital · SGDuke-NUS Medical School · SGHealth Promotion Board · SGImperial College London · GBNanyang Technological University · SG

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

How diet is related with cognition and health has not been systematically examined in Asians whose eating habits are very different from their counterparts in the West and the biological mechanisms underlying such links are not well known yet. The diet and healthy aging (DaHA) study is a community-based longitudinal study conducted to examine the role of diet and nutrition in promoting cognitive, emotional, and physical health among community-living elderly Singaporeans. The first wave of DaHA, conducted from 2011 to 2017, provided detailed information on diet and baseline cognitive function and health from 1010 community-living elderly in Singapore. Biomarkers of oxidative stress, systemic inflammation, and genetic information were collected. The ongoing second wave of DaHA is conducted from 2017 to 2020, which provides follow- up assessments using established cognitive tests and clinical tools. This well-characterized cohort, with its archived biological samples and high-quality data on diet and lifestyle factors will allow researchers to explore the relationships among diet, nutrition, genes, cognition, mental and physical health in an extremely cost-effective manner. Translations of the research findings into clinical and public health practices will potentially help to promote cognitive health at the population level and reduce healthcare costs related to cognitive impairment.

Indexed as

Diet, HealthyHealthy AgingRisk Reduction BehaviorAgedAged, 80 and overAge FactorsApolipoproteins ECognitionDNA MethylationEmotionsFeeding BehaviorFemaleHumansLongitudinal StudiesMaleMental HealthApoE protein, humanApolipoproteins Ecognitive impairmentcohort profileDaHAdiethealthy ageing

Identifiers

PMID33271510
PMCPMC7762480
OpenAlexW3108824828

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.