Evidence map›Paper›PMID 33255798›Full record

ArticleNutrients2020

Fruit and Vegetable Knowledge and Intake within an Australian Population: The AusDiab Study.

Caroline R Hill, Lauren C Blekkenhorst, Simone Radavelli-Bagatini, Marc Sim, Richard J Woodman, Amanda Devine, Jonathan E Shaw, Jonathan M Hodgson, Robin M Daly, Joshua R Lewis

Open access · goldAbstract read
In one paragraph

Article in Nutrients, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.

0numbers the graph read from it
0cells of the map it votes in
10citing papers in PubMed
7.2field-weighted citation impact, top 2% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

10 citing papers in PubMed, 50 citations in OpenAlex.

  1. Article
  2. Article
  3. Article
  4. Nutritional and Functional Properties ofFoods (Basel, Switzerland) · 2024
    Article
  5. Article
  6. Article
  7. Article
  8. Article
  9. Healthy Eats-Evaluation of a Social Marketing Program Delivered in Primary School Settings in Queensland.International journal of environmental research and public health · 2022
    Article
  10. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 4 institutions in 1 country.

Caroline R HillInstitute for Nutrition Research, School of Medical and Health Sciences, Edith Cowan University, Perth, WA 6000, Australia.ORCID 0000-0001-9291-3648
Lauren C BlekkenhorstInstitute for Nutrition Research, School of Medical and Health Sciences, Edith Cowan University, Perth, WA 6000, Australia.
Simone Radavelli-BagatiniInstitute for Nutrition Research, School of Medical and Health Sciences, Edith Cowan University, Perth, WA 6000, Australia.
Marc SimInstitute for Nutrition Research, School of Medical and Health Sciences, Edith Cowan University, Perth, WA 6000, Australia.ORCID 0000-0001-5166-0605
Richard J WoodmanFlinders Centre for Epidemiology and Biostatistics, Flinders University, Bedford Park, SA 5042, Australia.ORCID 0000-0002-4094-1222
Amanda DevineInstitute for Nutrition Research, School of Medical and Health Sciences, Edith Cowan University, Perth, WA 6000, Australia.ORCID 0000-0001-6978-6249
Jonathan E ShawClinical Diabetes and Epidemiology, Baker Heart and Diabetes Institute, Melbourne, VIC 3004, Australia.
Jonathan M HodgsonInstitute for Nutrition Research, School of Medical and Health Sciences, Edith Cowan University, Perth, WA 6000, Australia.ORCID 0000-0001-6184-7764
Robin M DalyInstitute for Physical Activity and Nutrition, School of Exercise and Nutrition Science, Deakin University, Burwood, VIC 3125, Australia.
Joshua R LewisInstitute for Nutrition Research, School of Medical and Health Sciences, Edith Cowan University, Perth, WA 6000, Australia.
Edith Cowan University · AUBaker Heart and Diabetes Institute · AUDeakin University · AUFlinders University · AU

Funding

National Health and Medical Research Council 1172987National Heart Foundation of Australia 102498National Heart Foundation of Australia 102817
6 · The paper itself

Abstract

Understanding the relationship between fruit and vegetable knowledge (FVK) and fruit and vegetable intake (FVI) is an important consideration for improved public health and successful targeting of health promotion messaging. The aim of this study was to investigate the association between FVK and FVI in Australian adults and to identify subgroups most at risk of poor knowledge. Using data from the Australian Diabetes, Obesity, and Lifestyle Study (AusDiab), we investigated associations between FVK and FVI, as well as demographic and lifestyle factors. Baseline FVK was measured using two self-reported questions. FVI was assessed using a validated, self-reported, food frequency questionnaire in 1999/00 (baseline), 2004/05, and 2011/12. Amongst the 8966 participants assessed at baseline, 24.1% had adequate, 73.0% had insufficient, and 2.9% had poor FVK. Using linear regression, those with insufficient or poor FVK reported significantly lower FVI (grams/day) compared to those with adequate FVK: baseline (coefficient (95%CI)): -67.1 (-80.0, -54.3) and -124.0 (-142.9, -105.1), respectively, whilst, at 12 years, the differences were -42.5 (-54.6, -30.5) and -94.6 (-133.8, -55.5) grams/day, respectively (all

Indexed as

DietDiet SurveysFeeding BehaviorFruitVegetablesAdultAgedAustraliaData CollectionFemaleHealth BehaviorHumansMaleMiddle Ageddieteatingfruithealth promotionliteracyquestionnairesurveyvegetables

Identifiers

PMID33255798
PMCPMC7759833
OpenAlexW3107762805

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.