ReviewFrontiers in plant science2020
Non-structural Carbohydrate Metabolism in the Flesh of Stone Fruits of the Genus
Review in Frontiers in plant science, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 17 papers.
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Who cites it
17 citing papers in PubMed.
- Elucidating Sugar-Acid Metabolic Diversity and Screening Breeding Materials in Xinjiang Pear (Foods (Basel, Switzerland) · 2025Article
- Trade-Offs and Partitioning Strategy of Carbon Source-Sink During Fruit Development ofPlants (Basel, Switzerland) · 2025Article
- Genetic and QTL analyses of sugarand acid content in sweet cherry (Horticulture research · 2025Article
- Insights into tissue-specific anthocyanin accumulation in Japanese plum (Food chemistry. Molecular sciences · 2023Article
- Genome-Wide Identification and Expression Patterns of Cucumber Invertases and Their Inhibitor Genes.International journal of molecular sciences · 2023Article
- Versatile roles of sorbitol in higher plants: luxury resource, effective defender or something else?Planta · 2022Review
- Fruit Juice Industry Wastes as a Source of Bioactives.Journal of agricultural and food chemistry · 2022Review
- Article
- An efficient chromatin immunoprecipitation (ChIP) protocol for studying histone modifications in peach reproductive tissues.Plant methods · 2022Article
- Mobile forms of carbon in trees: metabolism and transport.Tree physiology · 2022Review
- Biopotential of UnderutilizedPlants (Basel, Switzerland) · 2022Article
- Two vacuolar invertase inhibitors PpINHa and PpINH3 display opposite effects on fruit sugar accumulation in peach.Frontiers in plant science · 2022Article
- Overdominance at the Gene Expression Level Plays a Critical Role in the Hybrid Root Growth ofInternational journal of molecular sciences · 2021Article
- Gluconeogenesis in Plants: A Key Interface between Organic Acid/Amino Acid/Lipid and Sugar Metabolism.Molecules (Basel, Switzerland) · 2021Review
- Sucrose Metabolism and Transport in Grapevines, with Emphasis on Berries and Leaves, and Insights Gained from a Cross-Species Comparison.International journal of molecular sciences · 2021Review
- Population-scale peach genome analyses unravel selection patterns and biochemical basis underlying fruit flavor.Nature communications · 2021Article
- Sugar Metabolism in Stone Fruit: Source-Sink Relationships and Environmental and Agronomical Effects.Frontiers in plant science · 2020Review
Corrections and comments
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Authors and funding
9 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Non-structural carbohydrates are abundant constituents of the ripe flesh of all stone fruits. The bulk of their content comprises sucrose, glucose, fructose and sorbitol. However, the abundance of each of these carbohydrates in the flesh differs between species, and also with its stage of development. In this article the import, subcellular compartmentation, contents, metabolism and functions of non-structural carbohydrates in the flesh of commercially cultivated stone fruits of the family
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