Evidence map›Paper›PMID 33238431›Full record

Trial reportNutrients2020

Effects of a Lacto-Ovo-Vegetarian Diet on the Plasma Lipidome and Its Association with Atherosclerotic Burden in Patients with Coronary Artery Disease-A Randomized, Open-Label, Cross-over Study.

Demir Djekic, Lin Shi, Fredrik Calais, Frida Carlsson, Rikard Landberg, Tuulia Hyötyläinen, Ole Frøbert

Open access · goldAbstract readRandomized Controlled Trial
In one paragraph

Trial report in Nutrients, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 20 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
20citing papers in PubMed, 1 pooled it
1.9field-weighted citation impact, top 13% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

20 citing papers in PubMed, 1 synthesis or guideline pooled it, 28 citations in OpenAlex.

  1. Pooled it
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  5. Eigenlipids for exploring lipid biology.Journal of lipid research · 2026
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 3 institutions in 2 countries.

Demir DjekicDepartment of Cardiology, Faculty of Health, Örebro University Hospital, 701 85 Örebro, Sweden.
Lin ShiSchool of Food Engineering and Nutritional Science, Shaanxi Normal University, 710061 Xi'an, China.ORCID 0000-0001-9709-3394
Fredrik CalaisDepartment of Cardiology, Faculty of Health, Örebro University Hospital, 701 85 Örebro, Sweden.
Frida CarlssonDivision of Food and Nutrition Science, Department of Biology and Biological Engineering, Chalmers University of Technology, 412 96 Gothenburg, Sweden.
Rikard LandbergDivision of Food and Nutrition Science, Department of Biology and Biological Engineering, Chalmers University of Technology, 412 96 Gothenburg, Sweden.
Tuulia HyötyläinenDepartment of Chemistry, Örebro University, 701 82 Örebro, Sweden.ORCID 0000-0002-1389-8302
Ole FrøbertDepartment of Cardiology, Faculty of Health, Örebro University Hospital, 701 85 Örebro, Sweden.ORCID 0000-0002-5846-345X
Chalmers University of Technology · SEÖrebro University Hospital · SEÖrebro University · SE

Funding

National Natural Science Foundation of China NO.32001712
6 · The paper itself

Abstract

A vegetarian diet has been associated with a lower risk of coronary artery disease (CAD). Plasma triacylglycerols, ceramides, and phosphatidylcholines may improve prediction of recurrent coronary events. We sought to investigate effects of a lacto-ovo-vegetarian diet (VD) on plasma lipidome in CAD patients and simultaneously assess associations of plasma lipids with the extent of coronary atherosclerotic burden. We analyzed 214 plasma lipids within glycerolipid, sphingolipid, and sterol lipid classes using lipidomics from a randomized controlled, crossover trial comprising 31 CAD patients on standard medical therapy. Subjects completed a four-week intervention with VD and isocaloric meat diet (MD), separated by a four-week washout period. The VD increased levels of 11 triacylglycerols and lowered 7 triacylglycerols, 21 glycerophospholipids, cholesteryl ester (18:0), and ceramide (d18:1/16:0) compared with MD. VD increased triacylglycerols with long-chain polyunsaturated fatty acyls while decreased triacylglycerols with saturated fatty acyls, phosphatidylcholines, and sphingomyelins than MD. The Sullivan extent score (SES) exhibited on coronary angiograms were inversely associated with triacylglycerols with long-chain unsaturated fatty acyls. Phosphatidylcholines that were lower with VD were positively associated with SES and the total number of stenotic lesions. The VD favorably changed levels of several lipotoxic lipids that have previously been associated with increased risk of coronary events in CAD patients.

Indexed as

Cost of IllnessAgedAtherosclerosisBiomarkersCoronary Artery DiseaseCross-Over StudiesDiet, VegetarianFemaleHumansLipidomicsLipidsMaleMiddle AgedBiomarkersLipidscoronary artery diseaselipidomicsrandomized controlled trialvegetarian diet

Identifiers

PMID33238431
PMCPMC7700669
OpenAlexW3110408920

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.