Evidence map›Paper›PMID 33233459›Full record

ArticleAnimals : an open access journal from MDPI2020

Effect of Dietary Crude Protein on Animal Performance, Blood Biochemistry Profile, Ruminal Fermentation Parameters and Carcass and Meat Quality of Heavy Fattening Assaf Lambs.

Cristina Saro, Javier Mateo, Irma Caro, Diego Eloy Carballo, Miguel Fernández, Carmen Valdés, Raúl Bodas, Francisco Javier Giráldez

Open access · goldAbstract read
In one paragraph

Article in Animals : an open access journal from MDPI, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 17 papers.

0numbers the graph read from it
0cells of the map it votes in
17citing papers in PubMed
3.3field-weighted citation impact, top 8% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

17 citing papers in PubMed, 28 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 4 institutions in 1 country.

Cristina SaroInstituto de Ganadería de Montaña, CSIC-Universidad de León, Finca Marzanas s/n, Grulleros, 24346 León, Spain.ORCID 0000-0002-1887-4529
Javier MateoDepartamento de Higiene y Tecnología de los Alimentos, Universidad de León, Campus Vegazana s/n, 24071 León, Spain.ORCID 0000-0003-4288-9867
Irma CaroÁrea de Nutrición y Bromatología, Facultad de Medicina, Universidad de Valladolid, Av. Ramón y Cajal 7, 47005 Valladolid, Spain.ORCID 0000-0002-1085-7978
Diego Eloy CarballoDepartamento de Producción Animal, Universidad de León, Campus Vegazana s/n, 24071 León, Spain.ORCID 0000-0001-6667-5631
Miguel FernándezInstituto de Ganadería de Montaña, CSIC-Universidad de León, Finca Marzanas s/n, Grulleros, 24346 León, Spain.
Carmen ValdésInstituto de Ganadería de Montaña, CSIC-Universidad de León, Finca Marzanas s/n, Grulleros, 24346 León, Spain.ORCID 0000-0003-3581-164X
Raúl BodasInstituto Tecnológico Agrario de Castilla y León, Av. Burgos, km 119, 47071 Valladolid, Spain.
Francisco Javier GiráldezInstituto de Ganadería de Montaña, CSIC-Universidad de León, Finca Marzanas s/n, Grulleros, 24346 León, Spain.ORCID 0000-0002-0680-1541
Instituto de Ganadería de Montaña · ESUniversidad de León · ESInstituto Tecnológico Agrario de Castilla y León · ESUniversidad de Valladolid · ES

Funding

Junta de Castilla y León CSI042 P17
6 · The paper itself

Abstract

Thirty Assaf male lambs (30 ± 1.9 kg of body weight) were allocated to three groups fed diets differing in their crude protein (CP) contents (low protein (LP), 134 g CP/kg dry matter (DM); medium protein (MP), 157 g CP/kg DM; and high protein (HP), 173 g CP/kg DM) to test the effect of dietary protein content on animal performance, rumen function, animal health, and carcass and meat quality. Feed intake was recorded daily, and animals were weighed every second week. Lambs were blood-sampled to determine their acid-base status and biochemical profile. After 70 days of trial, lambs were slaughtered, and the ruminal content was collected to assess ruminal fermentation. Finally, carcass and meat quality were evaluated. Dry matter intake and average daily gain increased (

Indexed as

Assaffeed efficiencymeat quality traitsprotein

Identifiers

PMID33233459
PMCPMC7700360
OpenAlexW3108424114

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.