ArticleJournal of urban health : bulletin of the New York Academy of Medicine2021
Web Data Mining: Validity of Data from Google Earth for Food Retail Evaluation.
Article in Journal of urban health : bulletin of the New York Academy of Medicine, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.
What it found
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Who cites it
6 citing papers in PubMed.
- Inequalities in access to food in Brazil: a scoping review with a racial and gender focus and policy recommendations.Cadernos de saude publica · 2026Article
- Application of a geospatial query tool to characterise the community food environment and examine associations with dietary quality: evidence from three Chilean cities from the SALURBAL project.BMC public health · 2025Article
- Agreement between a web collaborative dataset and an administrative dataset to assess the retail food environment in Mexico.BMC public health · 2024Article
- Co-design of a personalised digital intervention to improve vegetable intake in adults living in Australian rural communities.BMC public health · 2024Article
- Scientific research on food environments in Brazil: a scoping review.Public health nutrition · 2023Article
- Assessing changes in the food retail environment during the COVID-19 pandemic: opportunities, challenges, and lessons learned.BMC public health · 2022Article
Corrections and comments
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Authors and funding
10 authors.
Funding
Abstract
To overcome the challenge of obtaining accurate data on community food retail, we developed an innovative tool to automatically capture food retail data from Google Earth (GE). The proposed method is relevant to non-commercial use or scholarly purposes. We aimed to test the validity of web sources data for the assessment of community food retail environment by comparison to ground-truth observations (gold standard). A secondary aim was to test whether validity differs by type of food outlet and socioeconomic status (SES). The study area included a sample of 300 census tracts stratified by SES in two of the largest cities in Brazil, Rio de Janeiro and Belo Horizonte. The GE web service was used to develop a tool for automatic acquisition of food retail data through the generation of a regular grid of points. To test its validity, this data was compared with the ground-truth data. Compared to the 856 outlets identified in 285 census tracts by the ground-truth method, the GE interface identified 731 outlets. In both cities, the GE interface scored moderate to excellent compared to the ground-truth data across all of the validity measures: sensitivity, specificity, positive predictive value, negative predictive value and accuracy (ranging from 66.3 to 100%). The validity did not differ by SES strata. Supermarkets, convenience stores and restaurants yielded better results than other store types. To our knowledge, this research is the first to investigate using GE as a tool to capture community food retail data. Our results suggest that the GE interface could be used to measure the community food environment. Validity was satisfactory for different SES areas and types of outlets.
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