Evidence map›Paper›PMID 33208769›Full record

ArticleScientific reports2020

Data integration for prediction of weight loss in randomized controlled dietary trials.

Rikke Linnemann Nielsen, Marianne Helenius, Sara L Garcia, Henrik M Roager, Derya Aytan-Aktug, Lea Benedicte Skov Hansen, Mads Vendelbo Lind, Josef K Vogt, Marlene Danner Dalgaard, Martin I Bahl and 18 more

Abstract read
In one paragraph

Article in Scientific reports, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 11 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
11citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

11 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Pooled it
  2. Trial
  3. Article
  4. Review
  5. Article
  6. Article
  7. Article
  8. Machine Learning in Nutrition Research.Advances in nutrition (Bethesda, Md.) · 2022
    Article
  9. Article
  10. Review
  11. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

28 authors.

Rikke Linnemann NielsenDepartment of Health Technology, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark.
Marianne HeleniusDepartment of Health Technology, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark.
Sara L GarciaDepartment of Health Technology, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark.
Henrik M RoagerDepartment of Nutrition, Exercise and Sports, University of Copenhagen, Copenhagen, Denmark.
Derya Aytan-AktugDepartment of Health Technology, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark.
Lea Benedicte Skov HansenDepartment of Health Technology, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark.
Mads Vendelbo LindDepartment of Nutrition, Exercise and Sports, University of Copenhagen, Copenhagen, Denmark.
Josef K VogtThe Novo Nordisk Foundation Center for Basic Metabolic Research, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, 2200, Denmark.
Marlene Danner DalgaardDepartment of Health Technology, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark.
Martin I BahlNational Food Institute, Technical University of Denmark, Kgs. Lyngby, Denmark.
Cecilia Bang JensenDepartment of Health Technology, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark.
Rasa MuktupavelaDepartment of Health Technology, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark.
Christina WarinnerDepartment of Anthropology, Harvard University, Cambridge, 02138, USA.
Vincent AaskovThe Novo Nordisk Foundation Center for Basic Metabolic Research, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, 2200, Denmark.
Rikke GøbelThe Novo Nordisk Foundation Center for Basic Metabolic Research, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, 2200, Denmark.
Mette KristensenDepartment of Nutrition, Exercise and Sports, University of Copenhagen, Copenhagen, Denmark.
Hanne FrøkiærInstitute for Veterinary and Animal Sciences, University of Copenhagen, Frederiksberg, Denmark.
Morten H SparholtDepartment of Radiology, Bispebjerg Hospital, Copenhagen, Denmark.
Anders F ChristensenDepartment of Radiology, Bispebjerg Hospital, Copenhagen, Denmark.
Henrik VestergaardThe Novo Nordisk Foundation Center for Basic Metabolic Research, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, 2200, Denmark.
Torben HansenThe Novo Nordisk Foundation Center for Basic Metabolic Research, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, 2200, Denmark.
Karsten KristiansenLaboratory of Genomics and Molecular Biomedicine, Department of Biology, University of Copenhagen, 2100, Copenhagen, Denmark.
Susanne BrixDepartment of Biotechnology and Biomedicine, Technical University of Denmark, Kgs. Lyngby, Denmark.
Thomas Nordahl PetersenNational Food Institute, Technical University of Denmark, Kgs. Lyngby, Denmark.
Lotte LauritzenDepartment of Nutrition, Exercise and Sports, University of Copenhagen, Copenhagen, Denmark. ll@nexs.ku.dk.
Tine Rask LichtNational Food Institute, Technical University of Denmark, Kgs. Lyngby, Denmark. trli@food.dtu.dk.
Oluf PedersenThe Novo Nordisk Foundation Center for Basic Metabolic Research, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, 2200, Denmark. oluf@sund.ku.dk.
Ramneek GuptaDepartment of Health Technology, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark. ramg@dtu.dk.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Diet is an important component in weight management strategies, but heterogeneous responses to the same diet make it difficult to foresee individual weight-loss outcomes. Omics-based technologies now allow for analysis of multiple factors for weight loss prediction at the individual level. Here, we classify weight loss responders (N = 106) and non-responders (N = 97) of overweight non-diabetic middle-aged Danes to two earlier reported dietary trials over 8 weeks. Random forest models integrated gut microbiome, host genetics, urine metabolome, measures of physiology and anthropometrics measured prior to any dietary intervention to identify individual predisposing features of weight loss in combination with diet. The most predictive models for weight loss included features of diet, gut bacterial species and urine metabolites (ROC-AUC: 0.84-0.88) compared to a diet-only model (ROC-AUC: 0.62). A model ensemble integrating multi-omics identified 64% of the non-responders with 80% confidence. Such models will be useful to assist in selecting appropriate weight management strategies, as individual predisposition to diet response varies.

Indexed as

Gastrointestinal MicrobiomeWeight LossBiomarkersDiet TherapyFemaleGenome-Wide Association StudyHumansMachine LearningMalePostprandial PeriodRandomized Controlled Trials as TopicReproducibility of ResultsROC CurveTreatment OutcomeWhole GrainsBiomarkers

Identifiers

PMID33208769
PMCPMC7674420

What OpenQuestion holds

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LicenceCC BY
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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.