Evidence map›Paper›PMID 33108521›Full record

Trial reportEuropean journal of nutrition2021

Effects of high intake of cod or salmon on gut microbiota profile, faecal output and serum concentrations of lipids and bile acids in overweight adults: a randomised clinical trial.

Marianne Bratlie, Ingrid V Hagen, Anita Helland, Friedemann Erchinger, Øivind Midttun, Per Magne Ueland, Grethe Rosenlund, Harald Sveier, Gunnar Mellgren, Trygve Hausken and 1 more

Registry-linked trialOpen access · hybridAbstract readRandomized Controlled Trial
In one paragraph

Trial report in European journal of nutrition, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to trial NCT02350595 (Fiskespisestudiene 2011-2014. Spiseforsøk Med Fisk. Delstudie 2), which is not on this map. Cited by 16 papers, 2 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
16citing papers in PubMed, 2 pooled it
1.0field-weighted citation impact, top 25% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT02350595 nacompletednot on this map

Fiskespisestudiene 2011-2014. Spiseforsøk Med Fisk. Delstudie 2: Studie av Mulige Effekter av Fet og Mager Fisk på Glukosemetabolismen og inflammasjonsmarkører i Overvektige Voksne.

TypeinterventionalSponsorUniversity of BergenRan2011 to 2012Enrolled76ConditionsOverweight, ObesityArmsLean fish, Fatty fish
3 · Its place in the literature

Who cites it

16 citing papers in PubMed, 2 syntheses or guidelines pooled it, 24 citations in OpenAlex.

  1. Pooled it
  2. Pooled it
  3. Trial
  4. Trial
  5. Trial
  6. Review
  7. Article
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  10. Review
  11. The ProbioticFoods (Basel, Switzerland) · 2024
    Article
  12. Review
  13. Article
  14. Review
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors at 5 institutions in 1 country.

Marianne BratlieDietary Protein Research Group, Department of Clinical Medicine, Haukeland University Hospital, University of Bergen, 5021, Bergen, Norway.
Ingrid V HagenDietary Protein Research Group, Department of Clinical Medicine, Haukeland University Hospital, University of Bergen, 5021, Bergen, Norway.
Anita HellandDietary Protein Research Group, Department of Clinical Medicine, Haukeland University Hospital, University of Bergen, 5021, Bergen, Norway.
Friedemann ErchingerDepartment of Clinical Medicine, University of Bergen, Bergen, Norway.
Øivind MidttunBevital AS, Jonas Lies veg 87, 5021, Bergen, Norway.
Per Magne UelandBevital AS, Jonas Lies veg 87, 5021, Bergen, Norway.
Grethe RosenlundSkretting Aquaculture Research Centre AS, P.O. Box 48, 4001, Stavanger, Norway.
Harald SveierLerøy Seafood Group ASA, P.O. Box 7600, 5020, Bergen, Norway.
Gunnar MellgrenMohn Nutrition Research Laboratory, Department of Clinical Science, Haukeland University Hospital, University of Bergen, 5021, Bergen, Norway.
Trygve HauskenDepartment of Clinical Medicine, University of Bergen, Bergen, Norway.
Oddrun Anita GudbrandsenDietary Protein Research Group, Department of Clinical Medicine, Haukeland University Hospital, University of Bergen, 5021, Bergen, Norway. oddrun.gudbrandsen@k1.uib.no.ORCID http://orcid.org/0000-0001-5268-692X
Haukeland University Hospital · NOBevital (Norway) · NOLerøy (Norway) · NONorwegian Biodiversity Information Centre · NOUniversity of Bergen · NO

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

purposeTo explore whether high intake of cod or salmon would affect gut microbiota profile, faecal output and serum concentrations of lipids and bile acids.

methodsSeventy-six adults with overweight/obesity with no reported gastrointestinal disease were randomly assigned to consume 750 g/week of either cod or salmon, or to avoid fish intake (Control group) for 8 weeks. Fifteen participants from each group were randomly selected for 72 h faeces collection at baseline and end point for gut microbiota profile analyses using 54 bacterial DNA probes. Food intake was registered, and fasting serum and morning urine were collected at baseline and end point.

resultsSixty-five participants were included in serum and urine analyses, and gut microbiota profile was analysed for 33 participants. Principal component analysis of gut microbiota showed an almost complete separation of the Salmon group from the Control group, with lower counts for bacteria in the Bacteroidetes phylum and the Clostridiales order of the Firmicutes phyla, and higher counts for bacteria in the Selenomonadales order of the Firmicutes phylum. The Cod group showed greater similarity to the Salmon group than to the Control group. Intake of fibres, proteins, fats and carbohydrates, faecal daily mass and output of fat, cholesterol and total bile acids, and serum concentrations of cholesterol, triacylglycerols, non-esterified fatty acids and total bile acids were not altered in the experimental groups.

conclusionA high intake of cod or salmon fillet modulated gut microbiota but did not affect faecal output or serum concentrations of lipids and total bile acids. CLINICAL

trial registrationThis trial was registered at clinicaltrials.gov as NCT02350595.

Indexed as

Gastrointestinal MicrobiomeAdultAnimalsBile Acids and SaltsFecesHumansOverweightSalmonTriglyceridesBile Acids and SaltsTriglyceridesCodFaecesGut microbiotaLipidsSalmon

Identifiers

PMID33108521
PMCPMC8137623
OpenAlexW3097433186

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.