Evidence map›Paper›PMID 33105686›Full record

ArticleJournal of fungi (Basel, Switzerland)2020

Production of Bio-Based Pigments from Food Processing Industry By-Products (Apple, Pomegranate, Black Carrot, Red Beet Pulps) Using

Ezgi Bezirhan Arikan, Oltan Canli, Yanis Caro, Laurent Dufossé, Nadir Dizge

Open access · goldAbstract read
In one paragraph

Article in Journal of fungi (Basel, Switzerland), 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.

0numbers the graph read from it
0cells of the map it votes in
12citing papers in PubMed
4.3field-weighted citation impact, top 5% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

12 citing papers in PubMed, 51 citations in OpenAlex.

  1. Review
  2. Utilization of3 Biotech · 2024
    Article
  3. Article
  4. Improvement of DOPA-Melanin Production byJournal of fungi (Basel, Switzerland) · 2023
    Article
  5. Article
  6. Review
  7. Review
  8. Article
  9. Safety Evaluation of Fungal Pigments for Food Applications.Journal of fungi (Basel, Switzerland) · 2021
    Review
  10. Recent Findings in Azaphilone Pigments.Journal of fungi (Basel, Switzerland) · 2021
    Review
  11. Molecular Characterization of Fungal Pigments.Journal of fungi (Basel, Switzerland) · 2021
    Review
  12. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 2 institutions in 1 country.

Ezgi Bezirhan ArikanDepartment of Environmental Engineering, Mersin University, 33343 Mersin, Turkey.
Oltan CanliEnvironment and Clean Production Institute, The Scientific and Technological Research Council of Turkey, Marmara Research Center, 41470 Kocaeli, Turkey.
Yanis CaroDépartement Hygiène Sécurité Environnement (HSE), IUT La Réunion, Université de La Réunion, 40 avenue de Soweto, BP 373, F-97455 Saint-Pierre, Réunion, France.
Laurent DufosséLaboratoire de Chimie et de Biotechnologie des Produits Naturels, Chemistry and Biotechnology of Natural Products (CHEMBIOPRO), Université de La Réunion, ESIROI Agroalimentaire, 15 avenue René Cassin, CS 92003, F-97744 Saint-Denis, Réunion, France.
Nadir DizgeDepartment of Environmental Engineering, Mersin University, 33343 Mersin, Turkey.
Mersin Üniversitesi · TRScientific and Technological Research Council of Turkey · TR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Food processing industry by-products (apple, pomegranate, black carrot, and red beet pulps) were evaluated as raw materials in pigment production by the filamentous fungi

Indexed as

Aspergillus carbonariusbio-based pigmentbioconversionfilamentous fungifood processing industry by-product valorization

Identifiers

PMID33105686
PMCPMC7712229
OpenAlexW3094564442

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.