Evidence map›Paper›PMID 33096705›Full record

ReviewNanomaterials (Basel, Switzerland)2020

Graphene Derivatives in Biopolymer-Based Composites for Food Packaging Applications.

Ana Barra, Jéssica D C Santos, Mariana R F Silva, Cláudia Nunes, Eduardo Ruiz-Hitzky, Idalina Gonçalves, Selçuk Yildirim, Paula Ferreira, Paula A A P Marques

Open access · goldAbstract readReview
In one paragraph

Review in Nanomaterials (Basel, Switzerland), 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 17 papers.

0numbers the graph read from it
0cells of the map it votes in
17citing papers in PubMed
2.8field-weighted citation impact, top 9% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

17 citing papers in PubMed, 79 citations in OpenAlex.

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  10. A new capacity of gut microbiota: Fermentation of engineered inorganic carbon nanomaterials into endogenous organic metabolites.Proceedings of the National Academy of Sciences of the United States of America · 2023
    Article
  11. Article
  12. Article
  13. Review
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  15. Green Carbon Nanostructures for Functional Composite Materials.International journal of molecular sciences · 2022
    Review
  16. Toxicology reports · 2022
    Article
  17. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 3 institutions in 3 countries.

Ana BarraDepartment of Materials and Ceramic Engineering, CICECO-Aveiro Institute of Materials, University of Aveiro, 3810-193 Aveiro, Portugal.ORCID 0000-0002-2499-6506
Jéssica D C SantosDepartment of Materials and Ceramic Engineering, CICECO-Aveiro Institute of Materials, University of Aveiro, 3810-193 Aveiro, Portugal.
Mariana R F SilvaDepartment of Materials and Ceramic Engineering, CICECO-Aveiro Institute of Materials, University of Aveiro, 3810-193 Aveiro, Portugal.ORCID 0000-0002-4338-5399
Cláudia NunesDepartment of Chemistry, CICECO-Aveiro Institute of Materials, University of Aveiro, 3810-193 Aveiro, Portugal.ORCID 0000-0001-7217-2790
Eduardo Ruiz-HitzkyMaterials Science Institute of Madrid, CSIC, c/Sor Juana Inés de la Cruz 3, 28049 Madrid, Spain.
Idalina GonçalvesDepartment of Chemistry, CICECO-Aveiro Institute of Materials, University of Aveiro, 3810-193 Aveiro, Portugal.ORCID 0000-0003-2098-2112
Selçuk YildirimInstitute of Food and Beverage Innovation, Zurich University of Applied Sciences, 8820 Wädenswil, Switzerland.
Paula FerreiraDepartment of Materials and Ceramic Engineering, CICECO-Aveiro Institute of Materials, University of Aveiro, 3810-193 Aveiro, Portugal.
Paula A A P MarquesDepartment of Mechanical Engineering, TEMA-Centre for Mechanical Technology and Automation, University of Aveiro, 3810-193 Aveiro, Portugal.ORCID 0000-0002-7498-452X
University of Aveiro · PTInstituto de Ciencia de Materiales de Madrid · ESZHAW Zurich University of Applied Sciences · CH

Funding

Fundação para a Ciência e a Tecnologia SFRH/BD/148856/2019, SFRH/BD/145660/2019, SFRH/BD/145661/2019, CEECIND/00430/2017 and IF/00300/2015Fundação para a Ciência e a Tecnologia UIDB/00481/2020Fundação para a Ciência e a Tecnologia UIDB/50011/2020 & UIDP/50011/2020Fundação para a Ciência e a Tecnologia UIDP/00481/2020M-ERA-NET2/0021/2016 BIOFOODPACK
6 · The paper itself

Abstract

This review aims to showcase the current use of graphene derivatives, graphene-based nanomaterials in particular, in biopolymer-based composites for food packaging applications. A brief introduction regarding the valuable attributes of available and emergent bioplastic materials is made so that their contributions to the packaging field can be understood. Furthermore, their drawbacks are also disclosed to highlight the benefits that graphene derivatives can bring to bio-based formulations, from physicochemical to mechanical, barrier, and functional properties as antioxidant activity or electrical conductivity. The reported improvements in biopolymer-based composites carried out by graphene derivatives in the last three years are discussed, pointing to their potential for innovative food packaging applications such as electrically conductive food packaging.

Indexed as

bionanocompositeselectrical conductivityfood packaginggraphene derivativesgraphene oxidepolyesterspolysaccharidesproteinspulsed electric field

Identifiers

PMID33096705
PMCPMC7589102
OpenAlexW3094431612

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.