Evidence map›Paper›PMID 33096607›Full record

ArticleJournal of fungi (Basel, Switzerland)2020

Biotransformation of Animal Fat-By Products into ARA-Enriched Fermented Bioproducts by Solid-State Fermentation of

Ondrej Slaný, Tatiana Klempová, Volha Shapaval, Boris Zimmermann, Achim Kohler, Milan Čertík

Open access · goldAbstract read
In one paragraph

Article in Journal of fungi (Basel, Switzerland), 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.

0numbers the graph read from it
0cells of the map it votes in
8citing papers in PubMed
1.5field-weighted citation impact, top 17% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

8 citing papers in PubMed, 29 citations in OpenAlex.

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  6. Regulation of the Leucine Metabolism inJournal of fungi (Basel, Switzerland) · 2022
    Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 2 institutions in 2 countries.

Ondrej SlanýInstitute of Biotechnology, Faculty of Chemical and Food Technology, Slovak University of Technology, Radlinského 9, 812 37 Bratislava, Slovakia.
Tatiana KlempováInstitute of Biotechnology, Faculty of Chemical and Food Technology, Slovak University of Technology, Radlinského 9, 812 37 Bratislava, Slovakia.ORCID 0000-0002-6341-1742
Volha ShapavalFaculty of Science and Technology, Norwegian University of Life Sciences, Postbox 5003, 1432 Ås, Norway.
Boris ZimmermannFaculty of Science and Technology, Norwegian University of Life Sciences, Postbox 5003, 1432 Ås, Norway.
Achim KohlerFaculty of Science and Technology, Norwegian University of Life Sciences, Postbox 5003, 1432 Ås, Norway.
Milan ČertíkInstitute of Biotechnology, Faculty of Chemical and Food Technology, Slovak University of Technology, Radlinského 9, 812 37 Bratislava, Slovakia.ORCID 0000-0003-2171-8153
Norwegian University of Life Sciences · NOSlovak University of Technology in Bratislava · SK

Funding

Agentúra Ministerstva Školstva, Vedy, Výskumu a Športu SR VEGA 1/0323/19Deutscher Akademischer Austauschdienst DAAD 309220Norges Forskningsråd BIONÆR 305215Norges Forskningsråd FMETEKN 257622Norges Forskningsråd HAVBRUK2 302543/E40Norges Forskningsråd MATFONDAVTALE 301834/E50
6 · The paper itself

Abstract

Solid-state fermentation (SSF) is a powerful fermentation technology for valorizing rest materials and by-products of different origin. Oleaginous

Indexed as

animal fat by-productarachidonic acidATR-FTIR spectroscopyMortierella alpinasolid-state fermentation

Identifiers

PMID33096607
PMCPMC7712380
OpenAlexW3094368340

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.