Evidence map›Paper›PMID 33089238›Full record

ArticleJournal of animal science and technology2020

Quality characteristics and protein digestibility of

Seonmin Lee, Yun-Sang Choi, Kyung Jo, Tae-Kyung Kim, Hae In Yong, Samooel Jung

Abstract read
In one paragraph

Article in Journal of animal science and technology, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.

0numbers the graph read from it
0cells of the map it votes in
10citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

10 citing papers in PubMed.

  1. Article
  2. Exploring Sustainable Future Protein Sources.Food science of animal resources · 2025
    Review
  3. Article
  4. Article
  5. Article
  6. Article
  7. Article
  8. Article
  9. Review
  10. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Seonmin LeeDivision of Animal and Dairy Science, Chungnam National University, Daejeon 34134, Korea.ORCID https://orcid.org/0000-0002-5713-1795
Yun-Sang ChoiResearch Group of Food Processing, Korea Food Research Institute, Wanju 55365, Korea.ORCID https://orcid.org/0000-0001-8060-6237
Kyung JoDivision of Animal and Dairy Science, Chungnam National University, Daejeon 34134, Korea.ORCID https://orcid.org/0000-0002-3006-5396
Tae-Kyung KimResearch Group of Food Processing, Korea Food Research Institute, Wanju 55365, Korea.ORCID https://orcid.org/0000-0002-6349-4314
Hae In YongResearch Group of Food Processing, Korea Food Research Institute, Wanju 55365, Korea.ORCID https://orcid.org/0000-0003-0970-4496
Samooel JungDivision of Animal and Dairy Science, Chungnam National University, Daejeon 34134, Korea.ORCID https://orcid.org/0000-0002-8116-188X

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Herein, the

Indexed as

Beef loinEdible insectProtaetia brevitarsisProtein digestibility

Identifiers

PMID33089238
PMCPMC7553843

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.