Evidence map›Paper›PMID 33086685›Full record

ArticleMicroorganisms2020

Effects of Different Stress Parameters on Growth and on Oleuropein-Degrading Abilities of

Amanda Vaccalluzzo, Alessandra Pino, Maria De Angelis, Joaquín Bautista-Gallego, Flora Valeria Romeo, Paola Foti, Cinzia Caggia, Cinzia L Randazzo

Open access · goldAbstract read
In one paragraph

Article in Microorganisms, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.

0numbers the graph read from it
0cells of the map it votes in
12citing papers in PubMed
1.4field-weighted citation impact, top 21% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

12 citing papers in PubMed, 24 citations in OpenAlex.

  1. Use ofFoods (Basel, Switzerland) · 2026
    Article
  2. Article
  3. Article
  4. Review
  5. β-Glucosidase Activity ofFoods (Basel, Switzerland) · 2025
    Review
  6. Article
  7. Foods (Basel, Switzerland) · 2023
    Article
  8. Article
  9. Article
  10. Article
  11. Review
  12. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 4 institutions in 2 countries.

Amanda VaccalluzzoDepartment of Agricultural, Food and Environment, University of Catania, 95123 Catania, Italy.
Alessandra PinoDepartment of Agricultural, Food and Environment, University of Catania, 95123 Catania, Italy.ORCID 0000-0001-8246-106X
Maria De AngelisDepartment of Soil, Plant and Food Science, University of Bari Aldo Moro, 70121 Bari, Italy.ORCID 0000-0002-2010-884X
Joaquín Bautista-GallegoFaculty of Science, University of Extremadura, 06006 Badajoz, Spain.
Flora Valeria RomeoResearch Centre for Olive, Fruit and Citrus Crops (CREA), 95024 Acireale, Italy.ORCID 0000-0003-2989-5672
Paola FotiDepartment of Agricultural, Food and Environment, University of Catania, 95123 Catania, Italy.
Cinzia CaggiaDepartment of Agricultural, Food and Environment, University of Catania, 95123 Catania, Italy.
Cinzia L RandazzoDepartment of Agricultural, Food and Environment, University of Catania, 95123 Catania, Italy.
University of Catania · ITResearch Centre for Olive Growing and Olive Oil Industry · ITUniversidad de Extremadura · ESUniversity of Bari Aldo Moro · IT

Funding

Ministero dell'Itsruzione, dell'Università e della Ricerca UPB5A722192131
6 · The paper itself

Abstract

The use of β-glucosidase positive strains, as tailored-starter cultures for table olives fermentation, is a useful biotechnological tool applied to accelerate the debittering process. Nowadays, strains belonging to

Indexed as

beta-glucosidasegrowth abilitylow salt contentoleuropeinolytic activitytable olives fermentation

Identifiers

PMID33086685
PMCPMC7590217
OpenAlexW3092738433

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.