ArticleArchives of microbiology2021
Alternation of soil bacterial and fungal communities by tomato-rice rotation in Hainan Island in Southeast of China.
Article in Archives of microbiology, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers, 1 of them a synthesis that pooled it.
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Who cites it
9 citing papers in PubMed, 1 synthesis or guideline pooled it.
- A Systematic Review of Soil Properties to Support Mycotoxin Model Development with In-Field Soil Sensing.Sensors (Basel, Switzerland) · 2026Pooled it
- Chili Pepper-Rice Rotation Alleviates Continuous-Cropping Constraints by Improving Nutrient Availability and Suppressing Pathogens via Rhizosphere Network Rewiring.Plants (Basel, Switzerland) · 2026Article
- Towards Sustainable Productivity of Greenhouse Vegetable Soils: Limiting Factors and Mitigation Strategies.Plants (Basel, Switzerland) · 2024Review
- Identification and characterization of biocontrol agent Lysinibacillus boronitolerans P42 against Cerrena unicolor that causes root rot of arecanut palm.Archives of microbiology · 2023Article
- Rotations improve the diversity of rhizosphere soil bacterial communities, enzyme activities and tomato yield.PloS one · 2023Article
- Effects of Insect-Resistant Maize HGK60 on Community Diversity of Bacteria and Fungi in Rhizosphere Soil.Plants (Basel, Switzerland) · 2022Article
- Characterisation ofJournal of fungi (Basel, Switzerland) · 2022Article
- Biochar Alleviates Phytotoxicity by Minimizing Bioavailability and Oxidative Stress in Foxtail Millet (Frontiers in plant science · 2022Article
- Impact of Dietary Protein Content on Soil Bacterial and Fungal Communities in a Rice-Crab Co-culture System.Frontiers in microbiology · 2021Article
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Authors and funding
11 authors.
Funding
Abstract
Tomato-rice rotation is prevalent in subtropical and tropical regions in China. This practice enhances crop productivity and the disease suppression property of soils against soil-borne plant pathogens. To explore the variations and dynamics of bacterial and fungal communities, bulk soil samples were collected during two consecutive years under a rotation system between tomato and rice originated from the year of 2010 in Hainan Island, and 16S rDNA and ITS amplicons were sequenced by Illumina MiSeq. The results demonstrated that potentially beneficial bacterial phyla Acidobacteria, Chloroflexi and genus Paenibacillus, as well as the fungal genus Mortierella were significantly enriched, while the potentially pathogenic fungal genus Fusarium was significantly decreased during the crop rotation. Measurements of soil physicochemical properties indicated that the soil acidification was improved. Redundancy analysis (RDA) revealed the correlation of the microbial community with soil pH and identified soil total phosphorus (TP) level as the highest determinant factor for both bacterial and fungal communities. This work provides a preliminary description of changes of the bacterial and fungal communities related to tomato-rice rotation in China and offered experimental evidences for exploring the effects of this agricultural practice on soil ecology.
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