ArticleFrontiers in nutrition2020
Structural Changes and Evolution of Peptides During Chill Storage of Pork.
Article in Frontiers in nutrition, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
6 citing papers in PubMed, 22 citations in OpenAlex.
- Marker Peptides for Indicating the Spoilage of Milk-Sample Preparation and Chemometric Approaches for Yielding Potential Peptides in a Raw Milk Model.Foods (Basel, Switzerland) · 2024Article
- Comparative Study on the Postmortem Proteolysis and Shear Force during Aging of Pork and BeefFood science of animal resources · 2024Article
- Preparation of Complementary Food for Infants and Young Children with Beef Liver: Process Optimization and Storage Quality.Foods (Basel, Switzerland) · 2023Article
- Comparative Study on Hydrolysis, Physicochemical and Antioxidant Properties in Simulated Digestion System between Cooked Pork and Fish Meat.Foods (Basel, Switzerland) · 2023Article
- Effect of different sweeteners on the quality, fatty acid and volatile flavor compounds of braised pork.Frontiers in nutrition · 2022Article
- The degree of doneness affected molecular changes and protein digestibility of pork.Frontiers in nutrition · 2022Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
8 authors at 2 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
In this work, we investigated changes in protein structures in vacuum-packed pork during chill storage and its impact on the
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Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.