ArticleGenetics, selection, evolution : GSE2020
The impact of training on data from genetically-related lines on the accuracy of genomic predictions for feed efficiency traits in pigs.
Article in Genetics, selection, evolution : GSE, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.
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Who cites it
9 citing papers in PubMed.
- Evaluating Adjusted ssGBLUP Models for Genomic Prediction and Matrix Compatibility in South African Holstein Cattle.Animals : an open access journal from MDPI · 2026Article
- Multi-line ssGBLUP evaluation using preselected markers from whole-genome sequence data in pigs.Frontiers in genetics · 2023Article
- Quality of breeding value predictions from longitudinal analyses, with application to residual feed intake in pigs.Genetics, selection, evolution : GSE · 2022Article
- Microbiability and microbiome-wide association analyses of feed efficiency and performance traits in pigs.Genetics, selection, evolution : GSE · 2022Article
- Application of Genetic, Genomic and Biological Pathways in Improvement of Swine Feed Efficiency.Frontiers in genetics · 2022Review
- Genetic relationships between feed efficiency and gut microbiome in pig lines selected for residual feed intake.Journal of animal breeding and genetics = Zeitschrift fur Tierzuchtung und Zuchtungsbiologie · 2021Article
- New residual feed intake criterion for longitudinal data.Genetics, selection, evolution : GSE · 2021Article
- Identification of genomic regions affecting production traits in pigs divergently selected for feed efficiency.Genetics, selection, evolution : GSE · 2021Article
- Genomic Prediction of Average Daily Gain, Back-Fat Thickness, and Loin Muscle Depth Using Different Genomic Tools in Canadian Swine Populations.Frontiers in genetics · 2021Article
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Authors and funding
5 authors.
Funding
Abstract
backgroundMost genomic predictions use a unique population that is split into a training and a validation set. However, genomic prediction using genetically heterogeneous training sets could provide more flexibility when constructing the training sets in small populations. The aim of our study was to investigate the potential of genomic prediction of feed efficiency related traits using training sets that combine animals from two different, but genetically-related lines. We compared realized prediction accuracy and prediction bias for different training set compositions for five production traits.
resultsGenomic breeding values (GEBV) were predicted using the single-step genomic best linear unbiased prediction method in six scenarios applied iteratively to two genetically-related lines (i.e. 12 scenarios). The objective for all scenarios was to predict GEBV of pigs in the last three generations (~ 400 pigs, G7 to G9) of a given line. For each line, a control scenario was set up with a training set that included only animals from that line (target line). For all traits, adding more animals from the other line to the training set did not increase prediction accuracy compared to the control scenario. A small decrease in prediction accuracies was found for average daily gain, backfat thickness, and daily feed intake as the number of animals from the target line decreased in the training set. Including more animals from the other line did not decrease prediction accuracy for feed conversion ratio and residual feed intake, which were both highly affected by selection within lines. However, prediction biases were systematic for these cases and might be reduced with bivariate analyses.
conclusionsOur results show that genomic prediction using a training set that includes animals from genetically-related lines can be as accurate as genomic prediction using a training set from the target population. With combined reference sets, accuracy increased for traits that were highly affected by selection. Our results provide insights into the design of reference populations, especially to initiate genomic selection in small-sized lines, for which the number of historical samples is small and that are developed simultaneously. This applies especially to poultry and pig breeding and to other crossbreeding schemes.
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