Evidence map›Paper›PMID 33023221›Full record

Trial reportNutrients2020

Effect of Increasing the Dietary Protein Content of Breakfast on Subjective Appetite, Short-Term Food Intake and Diet-Induced Thermogenesis in Children.

Nick Bellissimo, Tammy Fansabedian, Vincent C H Wong, Julia O Totosy de Zepetnek, Neil R Brett, Alexander Schwartz, Stephanie Cassin, Katherine Suitor, Dérick Rousseau

Open access · goldAbstract readRandomized Controlled Trial
In one paragraph

Trial report in Nutrients, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers, 4 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
8citing papers in PubMed, 4 pooled it
1.3field-weighted citation impact, top 18% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

8 citing papers in PubMed, 4 syntheses or guidelines pooled it, 14 citations in OpenAlex.

  1. Pooled it
  2. Pooled it
  3. Pooled it
  4. Pooled it
  5. Trial
  6. Trial
  7. Trial
  8. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 2 institutions in 1 country.

Nick BellissimoSchool of Nutrition, Ryerson University, Toronto, ON M5B-2K3, Canada.
Tammy FansabedianSchool of Nutrition, Ryerson University, Toronto, ON M5B-2K3, Canada.
Vincent C H WongSchool of Nutrition, Ryerson University, Toronto, ON M5B-2K3, Canada.
Julia O Totosy de ZepetnekFaculty of Kinesiology and Health Studies, University of Regina, Regina, SK S4S-0A2, Canada.ORCID 0000-0001-7011-5143
Neil R BrettSchool of Nutrition, Ryerson University, Toronto, ON M5B-2K3, Canada.
Alexander SchwartzSchool of Nutrition, Ryerson University, Toronto, ON M5B-2K3, Canada.ORCID 0000-0001-8514-3761
Stephanie CassinDepartment of Psychology, Ryerson University, Toronto, ON M5B-2K3, Canada.ORCID 0000-0003-4930-4681
Katherine SuitorSchool of Nutrition, Ryerson University, Toronto, ON M5B-2K3, Canada.
Dérick RousseauDepartment of Chemistry & Biology, Ryerson University, Toronto, ON M5B-2K3, Canada.
Toronto Metropolitan University · CAUniversity of Regina · CA

Funding

The Obesity Society n/a
6 · The paper itself

Abstract

Dietary protein affects energy balance by decreasing food intake (FI) and increasing energy expenditure through diet-induced thermogenesis (DIT) in adults. Our objective was to investigate the effects of increasing the dietary protein in an isocaloric breakfast on subjective appetite, FI, blood glucose, and DIT in 9-14 y children. Two randomized repeated measures designs were used. In experiment 1, 17 children (9 boys, 8 girls) consumed isocaloric meals (450 kcal) on four separate mornings containing: 7 g (control), 15 g (low protein, LP), 30 g (medium protein, MP) or 45 g (high protein, HP) of protein. Blood glucose and subjective appetite were measured at baseline and regular intervals for 4 h, and FI was measured at 4 h. In experiment 2, 9 children (6 boys, 3 girls) consumed the control or HP breakfast on two separate mornings, and both DIT and subjective appetite were determined over 5 h. In experiment 1, all dietary protein treatments suppressed subjective appetite compared to control (

Indexed as

AdolescentAppetiteBlood GlucoseBreakfastChildDietary CarbohydratesDietary ProteinsDiet, High-ProteinEatingEnergy MetabolismFemaleHumansMaleSatiationThermogenesisBlood GlucoseDietary CarbohydratesDietary Proteinsdietary proteindiet-induced thermogenesisglycemic responsesatiety

Identifiers

PMID33023221
PMCPMC7601774
OpenAlexW3089837655

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.