ArticleJournal of ethnobiology and ethnomedicine2020
Renegotiating situativity: transformations of local herbal knowledge in a Western Alpine valley during the past 40 years.
Article in Journal of ethnobiology and ethnomedicine, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 16 papers.
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16 citing papers in PubMed, 61 citations in OpenAlex.
- "I know a lot about medicinal plants. I read, I watch, and I search": towards hybrid knowledge systems in the modern era.Journal of ethnobiology and ethnomedicine · 2026Article
- The Biella paradox: the resilience of plant foraging in a post-industrial pre-alpine area of Northern Italy.Botanical studies · 2025Article
- Diachronic changes in local food heritage: the ethnobiology of wild foods in central Tuscany.Journal of ethnobiology and ethnomedicine · 2025Article
- Article
- Old Plants for New Food Products? The Diachronic Human Ecology of Wild Herbs in the Western Alps.Plants (Basel, Switzerland) · 2025Article
- Going or Returning to Nature? Wild Vegetable Uses in the Foraging-Centered Restaurants of Lombardy, Northern Italy.Plants (Basel, Switzerland) · 2024Article
- Evaluation of Diuretic Activity of Aqueous and Hydro Methanolic Crude Extracts and Solvent Fraction of the Hydromethanolic Flower Extract ofJournal of experimental pharmacology · 2024Article
- Traditional Knowledge Evolution over Half of a Century: Local Herbal Resources and Their Changes in the Upper Susa Valley of Northwest Italy.Plants (Basel, Switzerland) · 2023Article
- Ethnobotanical Documentation of the Uses of Wild and Cultivated Plants in the Ansanto Valley (Avellino Province, Southern Italy).Plants (Basel, Switzerland) · 2023Article
- New Insights on Primary and Secondary Metabolite Contents of Seven Italian Wild Food Plants with Medicinal Applications: A Comparative Study.Plants (Basel, Switzerland) · 2023Article
- Remnants from the Past: From an 18th Century Manuscript to 21st Century Ethnobotany in Valle Imagna (Bergamo, Italy).Plants (Basel, Switzerland) · 2023Article
- Temporal Changes in the Use of Wild Medicinal Plants in Trentino-South Tyrol, Northern Italy.Plants (Basel, Switzerland) · 2023Article
- Iconic Arable Weeds: The Significance of Corn Poppy (Plants (Basel, Switzerland) · 2022Review
- Ethnobotanical Review and Dataset Compiling on Wild and Cultivated Plants Traditionally Used as Medicinal Remedies in Italy.Plants (Basel, Switzerland) · 2022Review
- Crumbotti and rose petals in a ghost mountain valley: foraging, landscape, and their transformations in the upper Borbera Valley, NW Italy.Journal of ethnobiology and ethnomedicine · 2022Article
- Article
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2 authors at 1 institution in 2 countries.
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No grant is acknowledged in the PubMed record.
Abstract
backgroundMountain environments are fragile socio-ecological systems and the conservation of their biological and cultural diversities- seen as co-evolving, strongly intertwined entities-represents a crucial issue for fostering their sustainability. Very few ethnobiological studies have assessed in the mountainous regions of Europe how local botanical knowledge, which represents a vital portion of the local environmental knowledge (LEK), changes over time, although this may be quintessential for a better understanding of the factors influencing how knowledge and practices are shaped, eroded, or even re-created.
methodsIn the current study, we compared the gathering and use of local medicinal plants in the Upper Sangone Valley, Western Italian Alps, Piedmont (NW Italy) as described in a field study conducted in the mid-seventies and published in 1977 and those arising from field research that we conducted in the spring of 2015 and 2018, during which time ethnobotanical and ethnomycological information concerning both folk medicinal and wild food uses was obtained via 47 in-depth open and semi-structured interviews with community members.
resultsIn total, one hundred thirty folk taxa represent the past and present medicinal and wild food plant/mushroom heritage of the Sangone Valley: 26 herbal taxa were recorded 40 years ago only; 68 herbal and wild food taxa have been recorded in the current study only; and 36 herbal taxa have been continuously used during the last 40 years. There were no remarkable quantitative differences between the two diachronic medico-ethnobotanical datasets, but the qualitative differences were substantial. The gathering and use of some medicinal plants growing in meadows, forests and higher mountain environments (i.e. Arctostaphylos, Filipendula, Hepatica, Larix, Laserptium, Picea, Polygonatum, Primula, Tussilago and Veronica spp.) disappeared, whereas the collection of plant genera growing in more anthropogenic environments or possibly promoted via popular books and media has been newly introduced (i.e. Aloysia, Apium, Brassica, Crataegus, Epilobium, Fumaria, Geranium, Juniperus, Melissa, Rubus, Rumex, Sedum, Silybum, Taraxacum and Vaccinium spp.).
conclusionThe findings show a renegotiation of the situativity that for centuries forged the embeddedness of local communities in their natural environments, probably heavily informed in the past by prevalent pastoralist and forest-centred activities and thus by a deeper knowledge of higher mountain and forest environments. The re-arrangement of a more domestic and more "globalized" herbal knowledge system was possibly inspired by new urban residents, who started to populate the valley at the end of the Seventies, when the original inhabitants abandoned their homes for the urban centres of the Piedmontese plain. The current study suggests that future directions of ethnobiological research should more carefully look at the adaptive capacity of LEK systems.
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