Evidence map›Paper›PMID 32982422›Full record

ArticleCancer management and research2020

Pickled Vegetables Intake Impacts the Metabolites for Gastric Cancer.

Shuangfeng Yang, Yanping Lv, Chuancheng Wu, Baoying Liu, Zhixiong Shu, Yulan Lin

Open access · goldAbstract read
In one paragraph

Article in Cancer management and research, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
1.8field-weighted citation impact, top 15% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed, 12 citations in OpenAlex.

  1. Review
  2. Review
  3. Prognostic Implication of Plasma Metabolites in Gastric Cancer.International journal of molecular sciences · 2023
    Article
  4. Article
  5. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 1 institution in 1 country.

Shuangfeng YangSchool of Public Health, Fujian Medical University, Fuzhou, People's Republic of China.ORCID 0000-0002-4137-1954
Yanping LvSchool of Public Health, Fujian Medical University, Fuzhou, People's Republic of China.ORCID 0000-0001-5425-1903
Chuancheng Wu *School of Public Health, Fujian Medical University, Fuzhou, People's Republic of China.
Baoying Liu *School of Public Health, Fujian Medical University, Fuzhou, People's Republic of China.
Zhixiong ShuSchool of Public Health, Fujian Medical University, Fuzhou, People's Republic of China.
Yulan LinSchool of Public Health, Fujian Medical University, Fuzhou, People's Republic of China.
Fujian Medical University · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

purposeAn increased risk of gastric cancer (GC) for pickled vegetables intake has been suggested, but a complete understanding of its pathogenic origin is still lacking, especially from a metabolic viewpoint. We investigated the plasma metabolites and metabolic pathway alteration of GC related to pickled vegetables intake.

methodsWe analyzed plasma samples collected from 365 gastric cancer patients and 347 healthy individuals, and divided them into three subgroups according to the intake of pickled vegetables. Plasma samples were detected by untargeted metabolomics.

resultsNine metabolites were significantly altered in GC patients among pickled vegetables intake groups (FDR

conclusionIn short, we provide new insights from a metabolic perspective on the relationship between pickled vegetables intake and the occurrence of gastric cancer.

Indexed as

gastric cancermetabolic pathwaymetabolitespickled vegetables intake

Identifiers

PMID32982422
PMCPMC7490060
OpenAlexW3084360081

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.