Evidence map›Paper›PMID 32961926›Full record

ArticleGenes2020

Distribution of Antibiotic Resistance Genes in the Saliva of Healthy Omnivores, Ovo-Lacto-Vegetarians, and Vegans.

Vesna Milanović, Lucia Aquilanti, Stefano Tavoletti, Cristiana Garofalo, Andrea Osimani, Francesca De Filippis, Danilo Ercolini, Ilario Ferrocino, Raffaella Di Cagno, Silvia Turroni and 3 more

Open access · goldAbstract read
In one paragraph

Article in Genes, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
8citing papers in PubMed, 1 pooled it
0.8field-weighted citation impact, top 28% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

8 citing papers in PubMed, 1 synthesis or guideline pooled it, 15 citations in OpenAlex.

  1. Mapping the oral resistome: a systematic review.Journal of medical microbiology · 2024
    Pooled it
  2. Review
  3. Review
  4. Article
  5. Article
  6. Article
  7. The Distribution of Eight Antimicrobial Resistance Genes inTropical medicine and infectious disease · 2023
    Article
  8. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

13 authors at 7 institutions in 1 country.

Vesna MilanovićDepartment of Agricultural, Food and Environmental Sciences (D3A), Università Politecnica delle Marche, 60131 Ancona, Italy.ORCID 0000-0001-8548-366X
Lucia AquilantiDepartment of Agricultural, Food and Environmental Sciences (D3A), Università Politecnica delle Marche, 60131 Ancona, Italy.
Stefano TavolettiDepartment of Agricultural, Food and Environmental Sciences (D3A), Università Politecnica delle Marche, 60131 Ancona, Italy.
Cristiana GarofaloDepartment of Agricultural, Food and Environmental Sciences (D3A), Università Politecnica delle Marche, 60131 Ancona, Italy.
Andrea OsimaniDepartment of Agricultural, Food and Environmental Sciences (D3A), Università Politecnica delle Marche, 60131 Ancona, Italy.
Francesca De FilippisDepartment of Agricultural Sciences, Division of Microbiology, University of Naples Federico II, 80055 Portici (NA), Italy.
Danilo ErcoliniDepartment of Agricultural Sciences, Division of Microbiology, University of Naples Federico II, 80055 Portici (NA), Italy.
Ilario FerrocinoDepartment of Agricultural, Forest and Food Science (DISAFA), University of Turin, 10095 Grugliasco (TO), Italy.ORCID 0000-0002-1657-0054
Raffaella Di CagnoFaculty of Science and Technology, Libera Università di Bolzano, 39100 Bolzano, Italy.
Silvia TurroniDepartment of Pharmacy and Biotechnology, Alma Mater Studiorum, University of Bologna, 40126 Bologna, Italy.ORCID 0000-0003-2345-9482
Camilla LazziDepartment of Food Science, University of Parma, 43121 Parma, Italy.ORCID 0000-0001-5759-5154
Nicoletta PellegriniDepartment of Agricultural, Food, Environmental and Animal Sciences, University of Udine, 33100 Udine, Italy.ORCID 0000-0002-9178-5274
Francesca ClementiDepartment of Agricultural, Food and Environmental Sciences (D3A), Università Politecnica delle Marche, 60131 Ancona, Italy.
Marche Polytechnic University · ITUniversity of Naples Federico II · ITFree University of Bozen-Bolzano · ITUniversity of Bologna · ITUniversity of Parma · ITUniversity of Turin · ITUniversity of Udine · IT

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Food consumption allows the entrance of bacteria and their antibiotic resistance (AR) genes into the human oral cavity. To date, very few studies have examined the influence of diet on the composition of the salivary microbiota, and even fewer investigations have specifically aimed to assess the impact of different long-term diets on the salivary resistome. In this study, the saliva of 144 healthy omnivores, ovo-lacto-vegetarians, and vegans were screened by nested PCR for the occurrence of 12 genes conferring resistance to tetracyclines, macrolide-lincosamide-streptogramin B, vancomycin, and β-lactams. The

Indexed as

AdolescentAdultAnti-Bacterial AgentsBacteriaCohort StudiesDietDNA, BacterialDrug Resistance, MicrobialFemaleHealthy VolunteersHumansMaleMiddle AgedSalivaVegansVegetariansAnti-Bacterial AgentsDNA, Bacterialantibiotic resistance genesdietary habitshuman salivahuman salivary resistomeoral cavity

Identifiers

PMID32961926
PMCPMC7564780
OpenAlexW3087666412

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.