Evidence map›Paper›PMID 32961789›Full record

ArticleFoods (Basel, Switzerland)2020

Effect of Organic Fertilizers on Selected Health Beneficial Bioactive Compounds and Aroma Profile of Red

Adele Muscolo, Teresa Papalia, Carmelo Mallamaci, Sonia Carabetta, Rosa Di Sanzo, Mariateresa Russo

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Foods (Basel, Switzerland), 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
2.3field-weighted citation impact, top 11% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 17 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 1 institution in 1 country.

Adele MuscoloSoil Chemistry and Soil Ecology Laboratory, Dipartimento di Agraria, University of Reggio Calabria, Via dell'Università, 25, 89124 Reggio Calabria, Italy.ORCID 0000-0002-0439-1614
Teresa PapaliaSoil Chemistry and Soil Ecology Laboratory, Dipartimento di Agraria, University of Reggio Calabria, Via dell'Università, 25, 89124 Reggio Calabria, Italy.
Carmelo MallamaciSoil Chemistry and Soil Ecology Laboratory, Dipartimento di Agraria, University of Reggio Calabria, Via dell'Università, 25, 89124 Reggio Calabria, Italy.
Sonia CarabettaFood Chemistry, Safety and Sensoromic Laboratory (FoCuSS Lab), University of Reggio Calabria, Via dell'Università, 25, 89124 Reggio Calabria, Italy.
Rosa Di SanzoFood Chemistry, Safety and Sensoromic Laboratory (FoCuSS Lab), University of Reggio Calabria, Via dell'Università, 25, 89124 Reggio Calabria, Italy.
Mariateresa RussoFood Chemistry, Safety and Sensoromic Laboratory (FoCuSS Lab), University of Reggio Calabria, Via dell'Università, 25, 89124 Reggio Calabria, Italy.
University of Reggio Calabria · IT

Funding

Italian Ministry of Education, University and Research Research Project Agrifoodtech PON03PE_00090_2 (modelli sostenibili e nuove tecnologie per la valorizzazione delle olive e dell'olio extravergine di oliva prodotto in Calabria)
6 · The paper itself

Abstract

Phytochemicals and antioxidant properties of red sweet pepper cv

Indexed as

antioxidantsaroma profilingcompostphytochemicalssweet pepper

Identifiers

PMID32961789
PMCPMC7556006
OpenAlexW3087234612

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.