ReviewInternational journal of environmental research and public health2020
The Evolution Road of Seaweed Aquaculture: Cultivation Technologies and the Industry 4.0.
Review in International journal of environmental research and public health, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 46 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
46 citing papers in PubMed.
- Review
- A Comprehensive Review on Seaweed Preservation Techniques: Impacts on Nutritional Quality, Safety and Shelf Life.Food science & nutrition · 2026Review
- Multi-applications and Aquaculture of Seaweeds: Environmental Improvement, Health Benefit, and Sustainable Valorization with Integrated Artificial Intelligence.Applied biochemistry and biotechnology · 2026Review
- Commercial importance of seaweeds: an overview.Bioresources and bioprocessing · 2025Review
- Electroporation-Mediated Gene Delivery in Pyropia yezoensis (Rhodophyta) Without Cell Wall Removal.Marine biotechnology (New York, N.Y.) · 2025Article
- From Sea to Therapy: Marine Biomaterials for Drug Delivery and Wound Healing.Pharmaceuticals (Basel, Switzerland) · 2025Review
- Boosting the antioxidant power of Palmaria palmata using hydrogen peroxide.Scientific reports · 2025Article
- A simple and effective protocol for cryopreservation of germplasm of the bull kelp, Nereocystis luetkeana (Phaeophyceae).Journal of phycology · 2025Article
- Advanced Technologies for Large Scale Supply of Marine Drugs.Marine drugs · 2025Review
- Co-Culturing Seaweed with Scallops Can Inhibit the Occurrence ofPlants (Basel, Switzerland) · 2025Article
- Biomass Productivity and Photosynthetic Activity inPlants (Basel, Switzerland) · 2024Article
- Red Seaweed (Rhodophyta) Phycocolloids: A Road from the Species to the Industry Application.Marine drugs · 2024Review
- The Role of Nitrate Supply in Bioactive Compound Synthesis and Antioxidant Activity in the Cultivation ofMarine drugs · 2024Article
- Seaweeds as Nutraceutical Elements and Drugs for Diabetes Mellitus: Future Perspectives.Marine drugs · 2024Review
- Assessment of hydrogen peroxide as a bioindicator of stress in seaweed aquaculture.Scientific reports · 2024Article
- From Beach to the Bedside: Harnessing Mitochondrial Function in Human Diseases Using New Marine-Derived Strategies.International journal of molecular sciences · 2024Review
- Algae Food Products as a Healthcare Solution.Marine drugs · 2023Review
- Tropical Red Macroalgae Cultivation with a Focus on Compositional Analysis.Plants (Basel, Switzerland) · 2023Article
- Fiber chemistry and technology: their contributions to shaping Society 5.0.Discover nano · 2023Review
- Algal Phycocolloids: Bioactivities and Pharmaceutical Applications.Marine drugs · 2023Review
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
7 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Seaweeds (marine macroalgae) are autotrophic organisms capable of producing many compounds of interest. For a long time, seaweeds have been seen as a great nutritional resource, primarily in Asian countries to later gain importance in Europe and South America, as well as in North America and Australia. It has been reported that edible seaweeds are rich in proteins, lipids and dietary fibers. Moreover, they have plenty of bioactive molecules that can be applied in nutraceutical, pharmaceutical and cosmetic areas. There are historical registers of harvest and cultivation of seaweeds but with the increment of the studies of seaweeds and their valuable compounds, their aquaculture has increased. The methodology of cultivation varies from onshore to offshore. Seaweeds can also be part of integrated multi-trophic aquaculture (IMTA), which has great opportunities but is also very challenging to the farmers. This multidisciplinary field applied to the seaweed aquaculture is very promising to improve the methods and techniques; this area is developed under the denominated industry 4.0.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.