Evidence map›Paper›PMID 32906734›Full record

ArticleFoods (Basel, Switzerland)2020

Kandasamy Saravanakumar, Anbazhagan Sathiyaseelan, Arokia Vijaya Anand Mariadoss, Ramachandran Chelliah, Xiaowen Hu, Deog Hwan Oh, Myeong-Hyeon Wang

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed.

  1. The Life ofMicroorganisms · 2023
    Review
  2. Article
  3. Article
  4. Complete Replacement of Nitrite With aFrontiers in microbiology · 2021
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Kandasamy SaravanakumarDepartment of Medical Biotechnology, College of Biomedical Sciences, Kangwon National University, Chuncheon 24341, Korea.ORCID 0000-0002-4465-4378
Anbazhagan SathiyaseelanDepartment of Medical Biotechnology, College of Biomedical Sciences, Kangwon National University, Chuncheon 24341, Korea.
Arokia Vijaya Anand MariadossDepartment of Medical Biotechnology, College of Biomedical Sciences, Kangwon National University, Chuncheon 24341, Korea.ORCID 0000-0001-6154-7366
Ramachandran ChelliahDepartment of Food Science and Biotechnology College of Biotechnology and Bioscience, Kangwon National University, Chuncheon 24341, Korea.
Xiaowen HuDepartment of Medical Biotechnology, College of Biomedical Sciences, Kangwon National University, Chuncheon 24341, Korea.ORCID 0000-0003-0772-248X
Deog Hwan OhDepartment of Food Science and Biotechnology College of Biotechnology and Bioscience, Kangwon National University, Chuncheon 24341, Korea.
Myeong-Hyeon WangDepartment of Medical Biotechnology, College of Biomedical Sciences, Kangwon National University, Chuncheon 24341, Korea.

Funding

Ministry of Agriculture, Food and Rural Affairs 318077-2
6 · The paper itself

Abstract

This work analyzed the individual and combined effects of biochemical additives and probiotic strain

Indexed as

bell pepperfoodbornefood qualityLactobacillus rhamnosusprobiotics

Identifiers

PMID32906734
PMCPMC7555232

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.