Evidence map›Paper›PMID 32882978›Full record

ArticleNutrients2020

A Definition of "Regular Meals" Driven by Dietary Quality Supports a Pragmatic Schedule.

Barbara Lohse, Kathryn Faulring, Diane C Mitchell, Leslie Cunningham-Sabo

Registry-linked trialAbstract read
In one paragraph

Article in Nutrients, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to trial NCT02491294 (Cooking With Kids 2.0), which is not on this map. Cited by 6 papers.

0numbers the graph read from it
0cells of the map it votes in
6citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT02491294 nacompletednot on this map

Cooking With Kids 2.0: Plus Parents and Play

TypeinterventionalSponsorColorado State UniversityRan2012 to 2018Enrolled2,640ConditionsPediatric ObesityArmsSchool, Family, About Eating
3 · Its place in the literature

Who cites it

6 citing papers in PubMed.

  1. Trial
  2. Article
  3. Article
  4. Article
  5. Article
  6. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Barbara LohseWegmans School of Health and Nutrition, Rochester Institute of Technology, Rochester, NY 14623, USA.ORCID 0000-0002-9959-9038
Kathryn FaulringWegmans School of Health and Nutrition, Rochester Institute of Technology, Rochester, NY 14623, USA.
Diane C MitchellDepartment of Nutritional Sciences, The Pennsylvania State University, Centre County, PA 16801, USA.
Leslie Cunningham-SaboDepartmetn of Food Science and Human Nutrition, Colorado State University, Fort Collins, CO 80526, USA.

Funding

National Institute of Food and Agriculture 2012-68001-19603
6 · The paper itself

Abstract

Public health guidelines advise eating regular meals without defining "regular." This study constructed a meaning for "regular" meals congruent with dietary quality. Parents of 4th grade youth in a school-based intervention (Clinicaltrials.gov NCT02491294) completed three, ASA24 online 24-h dietary recalls. Differences in time of intake across days for breakfasts, lunches, dinners were categorized with consistency denoted as always, often/sometimes or rarely/never and assigned values of 3, 2 or 1, respectively. Meal-specific values were summed to form mealtime regularity scores (mReg) ranging from 3 (low) to 9. Healthy eating index (HEI) scores were compared to mReg controlling for weekday/weekend recall pattern. Linear regression predicted HEI scores from mReg. Parents (

Indexed as

MealsNutrition PolicyTerminology as TopicTime FactorsChildDiet, HealthyFeeding BehaviorFemaleFood ServicesHumansLinear ModelsMaleRandomized Controlled Trials as TopicSchool Health Serviceschrononutritiondietary assessmentdietary patternsdietary qualityeating competencemeal timing

Identifiers

PMID32882978
PMCPMC7551846

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.