Evidence map›Paper›PMID 32878326›Full record

SynthesisNutrients2020

Dietary Interventions in the Management of Fibromyalgia: A Systematic Review and Best-Evidence Synthesis.

Ethan Lowry, Joanne Marley, Joseph G McVeigh, Emeir McSorley, Philip Allsopp, Daniel Kerr

Registry-linked trialOpen access · goldAbstract readSystematic Review
In one paragraph

Synthesis in Nutrients, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to trial NCT05329571 (Microbiome Correlates of Dietary Interventions in Patients With Fibromyalgia and Their Association With Symptom Modification), which is not on this map. Cited by 45 papers, 5 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
45citing papers in PubMed, 5 pooled it
6.7field-weighted citation impact, top 2% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT05329571 naunknown statusnot on this mapstarted 2021, after this paper: background citation

Microbiome Correlates of Dietary Interventions in Patients With Fibromyalgia and Their Association With Symptom Modification

TypeinterventionalSponsorMcGill University Health Centre/Research Institute of the McGill University Health CentreRan2021 to 2024Enrolled50ConditionsFibromyalgia, Diet, Gluten-FreeArmsLow-FODMAP diet, Gluten-free Diet, Control group
3 · Its place in the literature

Who cites it

45 citing papers in PubMed, 5 syntheses or guidelines pooled it, 106 citations in OpenAlex.

  1. Guideline
  2. Pooled it
  3. Pooled it
  4. Pooled it
  5. Vegetarian and Vegan Diet in Fibromyalgia: A Systematic Review.International journal of environmental research and public health · 2021
    Pooled it
  6. Trial
  7. Trial
  8. Review
  9. Article
  10. Article
  11. "Food as Friend or Enemy": A Qualitative Study of Motivations Underlying Restrictive Dietary Practices in Fibromyalgia.Journal of human nutrition and dietetics : the official journal of the British Dietetic Association · 2026
    Article
  12. Article
  13. Review
  14. Review
  15. Article
  16. Article
  17. Review
  18. Review
  19. Redox reactions in chronic pain: mechanisms and relevance in fibromyalgia.Frontiers in pain research (Lausanne, Switzerland) · 2025
    Review
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 2 institutions in 2 countries.

Ethan LowrySchool of Health Sciences, Ulster University, Shore Road, Newtownabbey BT37 0QB, UK.
Joanne MarleySchool of Health Sciences, Ulster University, Shore Road, Newtownabbey BT37 0QB, UK.
Joseph G McVeighSchool of Clinical Therapies, University College Cork, Douglas Street, Cork T12 YN60, Ireland.ORCID 0000-0003-0789-1419
Emeir McSorleySchool of Biomedical Sciences, Ulster University, Cromore Road, Coleraine BT52 1SA, UK.ORCID 0000-0003-1861-3991
Philip AllsoppSchool of Biomedical Sciences, Ulster University, Cromore Road, Coleraine BT52 1SA, UK.
Daniel KerrSchool of Health Sciences, Ulster University, Shore Road, Newtownabbey BT37 0QB, UK.ORCID 0000-0003-4686-3058
University of Ulster · GBUniversity College Cork · IE

Funding

Department for Education, UK Government PhD Stipend
6 · The paper itself

Abstract

Fibromyalgia syndrome (FMS) is characterised by chronic widespread pain alongside fatigue, poor sleep quality and numerous comorbidities. It is estimated to have a worldwide prevalence of 1.78%, with a predominance in females. Treatment interventions for fibromyalgia have limited success, leading to many patients seeking alternative forms of treatment, including modifications to their diet and lifestyle. The effectiveness of dietary changes in fibromyalgia has not been widely researched or evaluated. This systematic review identified twenty-two studies, including 18 randomised control trials (RCTs) and four cohort studies which were eligible for inclusion. In total these studies investigated 17 different nutritional interventions. Significant improvements in reported pain were observed for those following a vegan diet, as well as with the low fermentable oligo di-mono-saccharides and polyols (FODMAP) diets. Supplementation with

Indexed as

Dietary SupplementsDiet, VeganPhytotherapyAcetylcarnitineAscorbic AcidChlorellaFermented FoodsFibromyalgiaHumansNigella sativaPainQuality of LifeRandomized Controlled Trials as TopicSeedsTreatment OutcomeUbiquinoneAcetylcarnitineAscorbic Acidcoenzyme Q10UbiquinoneVitamin Edietfibromyalgiamusculoskeletalnutritionpainrheumatologysleep

Identifiers

PMID32878326
PMCPMC7551150
OpenAlexW3082122413

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.