ArticleConservation physiology2020
Specific regulations of gill membrane fatty acids in response to environmental variability reveal fitness differences between two suspension-feeding bivalves (
Article in Conservation physiology, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.
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3 citing papers in PubMed, 13 citations in OpenAlex.
- Effect of the High Temperature on Growth, Metabolism, and Fatty Acid Profile of the ClamAnimals : an open access journal from MDPI · 2026Article
- Seasonal lipid dynamics of four Arctic bivalves: Implications for their physiological capacities to cope with future changes in coastal ecosystems.Ecology and evolution · 2023Article
- Impact of Sea Warming and 17-α-Ethinylestradiol Exposure on the Lipid Metabolism ofInternational journal of molecular sciences · 2023Article
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6 authors at 4 institutions in 3 countries.
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Abstract
Bivalves' physiological functions (i.e. growth, reproduction) are influenced by environmental variability that can be concomitant with trophic resource variations in terms of quality and quantity. Among the essential molecules that bivalves need to acquire from their diet to maintain physiological functions, fatty acids (FAs) such as polyunsaturated fatty acids (e.g. 20:4n-6 (arachidonic acid), 20:5n-3 (eicosapentaenoic acid) and 22:6n-3 (docosahexaenoic acid)) have been described to play a critical role. The present study examined the FA composition of gill membrane lipids of two bivalve species,
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