ArticleInternational journal of environmental research and public health2020
Benchmarking the Nutrition-Related Policies and Commitments of Major Food Companies in Australia, 2018.
Article in International journal of environmental research and public health, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 23 papers, 1 of them a synthesis that pooled it.
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Who cites it
23 citing papers in PubMed, 1 synthesis or guideline pooled it.
- Front-of-Package Nutrition Labeling and Its Impact on Food Industry Practices: A Systematic Review of the Evidence.Nutrients · 2023Pooled it
- Corporate commitments to environmental sustainability made by SNAP-authorized food retailers.BMC public health · 2026Article
- Benchmarking the nutrition-related commitments and practices of major Belgian food companies by industry sector and over time (2019-2023/2024).BMC nutrition · 2026Article
- Benchmarking for continuous improvement in food retail environments: a systematic scoping review.BMC public health · 2026Article
- The food industry's role in influencing consumer demand for healthy and unhealthy food: perspectives from Australian food companies.Public health nutrition · 2026Article
- Tool for assessing food industry commitments and practices to address the double burden of malnutrition: a Delphi study.Globalization and health · 2025Article
- Proposed best-practice nutrition-related corporate reporting metrics for Australian food manufacturers, quick-service restaurants and retailers.Public health nutrition · 2025Article
- Beyond Food Safety: Taxonomization of Private Initiatives to Design of Healthier Supermarket Environments.Current nutrition reports · 2025Review
- Supermarket nutritionists' perspectives, views, and experiences on affordability interventions to support healthier and more environmentally sustainable food purchasing in UK retail settings.Frontiers in nutrition · 2025Article
- Corporate activities that influence population health: a scoping review and qualitative synthesis to develop the HEALTH-CORP typology.Globalization and health · 2024Article
- Development of the Local Food Systems Policy Index (Local Food-EPI+) tool and assessment process to benchmark the implementation of local government policies for creating healthy, equitable and environmentally sustainable food systems.Public health nutrition · 2024Article
- Food and beverage manufacturing and retailing company policies and commitments to improve the healthfulness of Canadian food environments.BMC public health · 2024Article
- A comparative analysis of nutrition-related assessment criteria and associated nutrition performance scores of food companies across three prominent corporate sustainability assessment tools.Public health nutrition · 2023Article
- The structure of the Canadian packaged food and non-alcoholic beverage manufacturing and grocery retailing sectors through a public health lens.Globalization and health · 2023Article
- Public Support for Nutrition-Related Actions by Food Companies in Australia: A Cross-Sectional Analysis of Findings from the 2020 International Food Policy Study.International journal of environmental research and public health · 2023Article
- Integrating nutrition and obesity prevention considerations into institutional investment decisions regarding food companies: Australian investment sector perspectives.Globalization and health · 2022Article
- Benchmarking the nutrition-related commitments and practices of major French food companies.BMC public health · 2022Article
- Consumption Frequency and Purchase Locations of Foods Prepared Outside the Home in Australia: 2018 International Food Policy Study.The Journal of nutrition · 2022Article
- Price promotions offered by quick service restaurants in Australia: analysis from an obesity prevention perspective.Public health nutrition · 2022Article
- Latest Trends in Investing for Improved Nutrition and Obesity Prevention.Current nutrition reports · 2022Review
Corrections and comments
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Authors and funding
6 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The food industry has an important role to play in efforts to improve population diets. This study aimed to benchmark the comprehensiveness, specificity and transparency of nutrition-related policies and commitments of major food companies in Australia. In 2018, we applied the Business Impact Assessment on Obesity and Population Level Nutrition (BIA-Obesity) tool and process to quantitatively assess company policies across six domains. Thirty-four companies operating in Australia were assessed, including the largest packaged food and non-alcoholic beverage manufacturers (
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.