ArticleTeaching and learning in nursing : official journal of the National Organization for Assciate Degree Nursing2020
Using an online learning module to teach nursing students about food insecurity as a social determinant of health.
Article in Teaching and learning in nursing : official journal of the National Organization for Assciate Degree Nursing, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
1 citing paper in PubMed.
- Efficiency of an intervention study on nursing students' knowledge and practices regarding nutrition and dietary habits.The Libyan journal of medicine · 2023Article
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3 authors.
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Abstract
Currently, food insecurity is a lack of access to enough food for a healthy life that impacts approximately 40 million Americans and 821 million people worldwide. These statistics are expected to rise as a result of the COVID-19 pandemic drastically. Studies show that healthcare and nursing curricula are currently deficient in providing education to help healthcare providers combat food security and provide patient education. The purpose of this article is to discuss a curricular framework that can be implemented in both nursing and healthcare curricula to offer appropriate training for food insecurity assessment, care, and patient education.
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