Evidence map›Paper›PMID 32837313›Full record

ArticleEuropean food research and technology = Zeitschrift fur Lebensmittel-Untersuchung und -Forschung. A2020

Kaempferol separated from

Yuanxin Qiu, Di He, Jingxian Yang, Lukai Ma, Kaiqi Zhu, Yong Cao

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in European food research and technology = Zeitschrift fur Lebensmittel-Untersuchung und -Forschung. A, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.

0numbers the graph read from it
0cells of the map it votes in
9citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

9 citing papers in PubMed.

  1. Review
  2. Review
  3. Article
  4. Article
  5. Article
  6. Total Flavonoids fromMolecules (Basel, Switzerland) · 2023
    Article
  7. Article
  8. Methicillin-ResistantInternational journal of microbiology · 2022
    Article
  9. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Yuanxin QiuSchool of Light Industry and Food, Zhongkai University of Agricultural and Engineering, Guangzhou, 510220 China.
Di HeSchool of Light Industry and Food, Zhongkai University of Agricultural and Engineering, Guangzhou, 510220 China.
Jingxian YangSchool of Light Industry and Food, Zhongkai University of Agricultural and Engineering, Guangzhou, 510220 China.
Lukai MaSchool of Light Industry and Food, Zhongkai University of Agricultural and Engineering, Guangzhou, 510220 China.
Kaiqi ZhuSchool of Light Industry and Food, Zhongkai University of Agricultural and Engineering, Guangzhou, 510220 China.
Yong CaoSchool of Food Science and Engineering, South China Agricultural University, No. 483 Wushan Road, Wushan Street, Tianhe District, Guangzhou, 510000 China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Natural biologically active substances have received continuous attention for the potentially beneficial health properties against chronic diseases. In this study, bacteriostatic active substance from

Indexed as

Antibacterial activityCamellia oleifera mealHigh-speed countercurrent chromatographyKaempferol

Identifiers

PMID32837313
PMCPMC7415335

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.