ArticleEmerging infectious diseases2020
Association of Biosecurity and Hygiene Practices with Environmental Contamination with Influenza A Viruses in Live Bird Markets, Bangladesh.
Article in Emerging infectious diseases, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 20 papers.
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Who cites it
20 citing papers in PubMed.
- Public health risks and control measures associated with live animal and animal product trade in traditional food markets in low- and middle-income countries: a scoping review.BMJ public health · 2026Article
- Epidemiology and evolutionary dynamics of H9N2 avian influenza virus in Bangladesh.Emerging microbes & infections · 2025Article
- Regulations, biosecurity measures, and impact of COVID-19: A comprehensive mixed method study in traditional wet and live animal markets in Bangladesh.One health (Amsterdam, Netherlands) · 2025Article
- Article
- Accumulation of microbial hazards and assessment of food hygiene associated with broiler chicken processing at open air food markets in Maputo, Mozambique.International journal of food microbiology · 2025Article
- Detection of theOpen veterinary journal · 2025Article
- Web-Based Passive Surveillance: Multifactorial Assessment of Sonali Chicken Diseases and Antimicrobial Prescription Pattern in Bangladesh.Veterinary sciences · 2024Article
- Amplification of avian influenza virus circulation along poultry marketing chains in Bangladesh: A controlled field experiment.Preventive veterinary medicine · 2024Article
- Modelling the transmission dynamics of H9N2 avian influenza viruses in a live bird market.Nature communications · 2024Article
- Longitudinal Active Avian Influenza Surveillance in Bangladesh From 2017-2022 Reveals Differential IAV and H5 Infection and Viral Burden Associated With Bird Species, Sex, and Age.Transboundary and emerging diseases · 2024Article
- Potential risk zones and climatic factors influencing the occurrence and persistence of avian influenza viruses in the environment of live bird markets in Bangladesh.One health (Amsterdam, Netherlands) · 2023Article
- Mapping of dressed and processed poultry products in Bangladesh: Identifying the food safety risks for policy intervention.Veterinary research communications · 2023Article
- Determinants for the presence of avian influenza virus in live bird markets in Bangladesh: Towards an easy fix of a looming one health issue.One health (Amsterdam, Netherlands) · 2023Article
- The One Health Epidemiology of Avian Influenza Infection in Bangladesh: Lessons Learned from the Past 15 Years.Transboundary and emerging diseases · 2023Review
- Prevalence and risk factors for avian influenza virus (H5 and H9) contamination in peri-urban and rural live bird markets in Bangladesh.Frontiers in public health · 2023Article
- Antibiotic usage practices and its drivers in commercial chicken production in Bangladesh.PloS one · 2022Article
- Live bird market in Bangladesh: Regulatory systems and operations.Journal of advanced veterinary and animal research · 2021Article
- Risk Areas for Influenza A(H5) Environmental Contamination in Live Bird Markets, Dhaka, Bangladesh.Emerging infectious diseases · 2021Article
- Major zoonotic diseases of public health importance in Bangladesh.Veterinary medicine and science · 2021Review
- Article
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Authors and funding
11 authors.
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Abstract
In Bangladesh, live bird market environments are frequently contaminated with avian influenza viruses. Shop-level biosecurity practices might increase risk for environmental contamination. We sought to determine which shop-level biosecurity practices were associated with environmental contamination. We surveyed 800 poultry shops to describe biosecurity practices and collect environmental samples. Samples from 205 (26%) shops were positive for influenza A viral RNA, 108 (14%) for H9, and 60 (8%) for H5. Shops that slaughtered poultry, kept poultry overnight, remained open without rest days, had uneven muddy floors, held poultry on the floor, and housed sick and healthy poultry together were more frequently positive for influenza A viruses. Reported monthly cleaning seemed protective, but disinfection practices were not otherwise associated with influenza A virus detection. Slaughtering, keeping poultry overnight, weekly rest days, infrastructure, and disinfection practices could be targets for interventions to reduce environmental contamination.
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