Evidence map›Paper›PMID 32764802›Full record

ArticlePloS one2020

Reconstituted and ensiled corn or sorghum grain: Impacts on dietary nitrogen fractions, intake, and digestion sites in young Nellore bulls.

Breno de Castro Silva, Marcos Vinicius Carneiro Pacheco, Letícia Artuzo Godoi, Herlon Menegueli Alhadas, Jéssica Marcela Vieira Pereira, Luciana Navajas Rennó, Edenio Detmann, Pedro Veiga Rodrigues Paulino, Jon Patrick Schoonmaker, Sebastião de Campos Valadares Filho

Open access · goldAbstract read
In one paragraph

Article in PloS one, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
2.6field-weighted citation impact, top 11% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 15 citations in OpenAlex.

  1. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 2 institutions in 2 countries.

Breno de Castro SilvaDepartment of Animal Science, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil.ORCID 0000-0002-6855-5550
Marcos Vinicius Carneiro PachecoDepartment of Animal Science, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil.
Letícia Artuzo GodoiDepartment of Animal Science, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil.
Herlon Menegueli AlhadasDepartment of Animal Science, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil.
Jéssica Marcela Vieira PereiraDepartment of Animal Science, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil.
Luciana Navajas RennóDepartment of Animal Science, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil.
Edenio DetmannDepartment of Animal Science, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil.
Pedro Veiga Rodrigues PaulinoCargill Animal Nutrition / Nutron, Campinas, São Paulo, Brazil.
Jon Patrick SchoonmakerDepartment of Animal Sciences, Creighton Hall of Animal Sciences, Purdue University, West Lafayette, Indiana, United States of America.
Sebastião de Campos Valadares FilhoDepartment of Animal Science, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil.
Universidade Federal de Viçosa · BRPurdue University West Lafayette · US

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Two experiments were conducted: (1) to evaluate the effect of ensiling time and grain source on dietary nitrogen fractions; and (2) to verify the influence of concentrate level, processing method and grain source on intake, microbial efficiency, and digestibility by young Nellore bulls. In Experiment 1, corn and sorghum grains were milled, reconstituted to 35% moisture, and ensiled in a bag silo for 10 different times. There were three replications per ensiling time and grain source. Samples from each replication were analyzed in triplicate for total nitrogen (N), non-protein nitrogen (NPN), soluble N, insoluble N, and neutral detergent insoluble nitrogen (NDIN). In Experiment 2, five Nellore bulls were used in a 5 × 5 Latin square design. Four diets were comprised of 28.4% corn silage, 10.7% supplement, and 60.9% dry ground corn, dry ground sorghum, reconstituted and ensiled corn, or reconstituted and ensiled ground sorghum. An additional diet comprised of 45% corn silage, 10.7% supplement, and 44.3% dry ground corn (Roughage+) was used. Each experimental period lasted 22 days, with an adaptation period of 14 days followed by 5 days of total feces and urine collection and 3 days of collecting omasal samples. Data were analyzed using the MIXED procedure of SAS 9.4. The reconstitution and ensiling process reduced (P < 0.05) the insoluble N fraction, increased (P < 0.05) non-protein nitrogen of corn and sorghum grains, tended (P = 0.052) to increase microbial efficiency, and increased (P < 0.05) intestinal and total digestion of dry matter (DM), organic matter (OM), crude protein (CP), and starch. The concentrate level affected neither (P > 0.05) DM intake nor rumen pH. On the other hand, bulls fed diets based on 72% concentrate showed greater (P < 0.05) DM, OM, and CP digestibility compared with those fed a diet based on 55% concentrate. In addition, animals fed diets based on corn grains (both reconstituted and ensiled or dry) presented greater (P < 0.05) intestinal and total starch digestion compared to those fed sorghum grain. Therefore, the reconstitution process can reduce the insoluble N fraction and increase nutrient availability.

Indexed as

DietDigestionAnimalsCattleHydrogen-Ion ConcentrationMaleNitrogenRumenSorghumZea maysNitrogen

Identifiers

PMID32764802
PMCPMC7413414
OpenAlexW3048042486

What OpenQuestion holds

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LicenceCC BY
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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.