Evidence map›Paper›PMID 32763334›Full record

ArticlePhysiology & behavior2020

Non-neuronal crosstalk promotes an inflammatory response in nodose ganglia cultures after exposure to byproducts from gram positive, high-fat-diet-associated gut bacteria.

Carolina R Cawthon, Rebecca A Kirkland, Shreya Pandya, Nigel A Brinson, Claire B de La Serre

Open access · greenAbstract read
In one paragraph

Article in Physiology & behavior, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
0.3field-weighted citation impact, top 43% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed, 8 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 1 institution in 1 country.

Carolina R CawthonDepartment of Foods and Nutrition, The University of Georgia, Athens, Georgia30602, United States.
Rebecca A KirklandDepartment of Foods and Nutrition, The University of Georgia, Athens, Georgia30602, United States.
Shreya PandyaDepartment of Foods and Nutrition, The University of Georgia, Athens, Georgia30602, United States.
Nigel A BrinsonDepartment of Foods and Nutrition, The University of Georgia, Athens, Georgia30602, United States.
Claire B de La SerreDepartment of Foods and Nutrition, The University of Georgia, Athens, Georgia30602, United States. Electronic address: cdlserre@uga.edu.
University of Georgia · US

Funding

Evaluating the therapeutic potential of vagal CART circuitry for treating metabolic diseaseR01DK116004 · NIDDK · UNIVERSITY OF FLORIDA · PI Guillaume FH de Lartigue · 2018 to 2026
$3.6M
Consequence and mechanism of diet-driven vagal remodeling on gut-brain feedingbehaviorR01DK125890 · NIDDK · UNIVERSITY OF GEORGIA · PI DE LA SERRE, CLAIRE, DE LARTIGUE, GUILLAUME FH · 2020 to 2023
$1.8M
Microbiome-Vagal-Brain signaling: impact on the reward system and food intakeR21DK110511 · NIDDK · UNIVERSITY OF GEORGIA · PI DE LA SERRE, CLAIRE · 2016 to 2017
$435k
NIDDK NIH HHS R01 DK116004NIDDK NIH HHS R01 DK125890NIDDK NIH HHS R21 DK110511
6 · The paper itself

Abstract

Vagal afferent neurons (VAN) projecting to the lamina propria of the digestive tract are the primary source of gut-originating signals to the central nervous system (CNS). VAN cell bodies are found in the nodose ganglia (NG). Responsiveness of VAN to gut-originating signals is altered by feeding status with sensitivity to satiety signals such as cholecystokinin (CCK) increasing in the fed state. Chronic high-fat (HF) feeding results in inflammation at the level of the NG associated with a loss of VAN ability to switch phenotype from the fasted to the fed state. HF feeding also leads to compositional changes in the gut microbiota. HF diet consumption notably drives increased Firmicutes to Bacteroidetes phyla ratio and increased members of the Actinobacteria phylum. Firmicutes and Actinobacteria are largely gram positive (GP). In this study, we aimed to determine if byproducts from GP bacteria can induce an inflammatory response in cultured NG and to characterize the mechanism and cell types involved in the response. NG were collected from male Wistar rats and cultured for a total of 72 hours. At 48-68 hours after plating, cultures were treated with neuronal culture media in which Serinicoccus chungangensis had been grown and removed (SUP), lipoteichoic acid (LTA), or meso-diaminopimelic acid (meso-DAP). Some treatments included the glial inhibitors minocycline (MINO) and/or fluorocitrate (FC). The responses were evaluated using immunocytochemistry, qPCR, and electrochemiluminescence. We found that SUP induced an inflammatory response characterized by increased interleukin (IL)-6 staining and increased expression of genes for IL-6, interferon (IFN)γ, and tumor necrosis factor (TNF)α along with genes associated with cell-to-cell communication such as C-C motif chemokine ligand-2 (CCL2). Inclusion of inhibitors attenuated some responses but failed to completely normalize all indications of response, highlighting the role of immunocompetent cellular crosstalk in regulating the inflammatory response. LTA and meso-DAP produced responses that shared characteristics with SUP but were not identical. Our results support a role for HF associated GP bacterial byproducts' ability to contribute to vagal inflammation and to engage signaling from nonneuronal cells.

Indexed as

Gastrointestinal MicrobiomeNodose GanglionActinobacteriaAnimalsBacteriaMaleNeuronsRatsRats, WistarBacterial byproductsCell-to-cell communicationInflammationNodose ganglion

Identifiers

PMID32763334
PMCPMC7530053
OpenAlexW3047578020

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.