Evidence map›Paper›PMID 32751721›Full record

Observational studyNutrients2020

Changes of Physical Activity and Ultra-Processed Food Consumption in Adolescents from Different Countries during Covid-19 Pandemic: An Observational Study.

María Belén Ruíz-Roso, Patricia de Carvalho Padilha, Diana C Matilla-Escalante, Paola Brun, Natalia Ulloa, Diofanor Acevedo-Correa, Wilza Arantes Ferreira Peres, Miquel Martorell, Thais Rangel Bousquet Carrilho, Letícia de Oliveira Cardoso and 11 more

Abstract readObservational Study
In one paragraph

Observational study in Nutrients, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 142 papers, 7 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
142citing papers in PubMed, 7 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

142 citing papers in PubMed, 7 syntheses or guidelines pooled it.

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  4. Changes in Physical Activity Patterns Due to the Covid-19 Pandemic: A Systematic Review and Meta-Analysis.International journal of environmental research and public health · 2022
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82 more citing papers are in PubMed but not listed here.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

21 authors.

María Belén Ruíz-RosoLaboratory of Epigenetics of Lipid Metabolism, Madrid Institute for Advanced Studies (IMDEA)-Food, CEI UAM + CSIC, 28049 Madrid, Spain.ORCID 0000-0001-5753-7157
Patricia de Carvalho PadilhaLaboratory of Epigenetics of Lipid Metabolism, Madrid Institute for Advanced Studies (IMDEA)-Food, CEI UAM + CSIC, 28049 Madrid, Spain.
Diana C Matilla-EscalanteLaboratory of Epigenetics of Lipid Metabolism, Madrid Institute for Advanced Studies (IMDEA)-Food, CEI UAM + CSIC, 28049 Madrid, Spain.
Paola BrunDepartment of Molecular Medicine, University of Padova, I-35100 Padua, Italy.ORCID 0000-0002-3279-9000
Natalia UlloaCentro Vida Saludable, Universidad de Concepción, Concepción 4070386, BíoBío, Chile.
Diofanor Acevedo-CorreaResearch Group in Innovation and Agricultural and Agroindustrial Development, University of Cartagena, Cartagena de Indias 48-152, Colombia.
Wilza Arantes Ferreira PeresInstituto de Nutrição Josué de Castro, Universidade Federal do Rio de Janeiro, Rio de Janeiro 21941-902, Brazil.ORCID 0000-0003-0269-5363
Miquel MartorellCentro Vida Saludable, Universidad de Concepción, Concepción 4070386, BíoBío, Chile.ORCID 0000-0003-3183-7623
Thais Rangel Bousquet CarrilhoInstituto de Nutrição Josué de Castro, Universidade Federal do Rio de Janeiro, Rio de Janeiro 21941-902, Brazil.ORCID 0000-0001-5928-6136
Letícia de Oliveira CardosoOswaldo Cruz Foundation, National School of Public Health, Rio de Janeiro 21041-210, Brazil.
Fernanda Carrasco-MarínCentro Vida Saludable, Universidad de Concepción, Concepción 4070386, BíoBío, Chile.
Katherine Paternina-SierraResearch Group in Innovation and Agricultural and Agroindustrial Development, University of Cartagena, Cartagena de Indias 48-152, Colombia.
María-Carmen Lopez de Las HazasLaboratory of Epigenetics of Lipid Metabolism, Madrid Institute for Advanced Studies (IMDEA)-Food, CEI UAM + CSIC, 28049 Madrid, Spain.ORCID 0000-0001-8199-6724
Jhon E Rodriguez-MezaResearch Group in Innovation and Agricultural and Agroindustrial Development, University of Cartagena, Cartagena de Indias 48-152, Colombia.
Luisa F Villalba-MonteroFacultad de Medicina, University of Cartagena, Cartagena de Indias 29-5050, Colombia.
Giulia BernabèDepartment of Molecular Medicine, University of Padova, I-35100 Padua, Italy.
Anthony PaulettoDepartment of Molecular Medicine, University of Padova, I-35100 Padua, Italy.
Xhoajda TaciDepartment of Molecular Medicine, University of Padova, I-35100 Padua, Italy.
Richar Cárcamo-ReglaCentro Vida Saludable, Universidad de Concepción, Concepción 4070386, BíoBío, Chile.
J Alfredo MartínezCiber de la Fisiopatología de la Obesidad y Nutrición (CIBEROBN), Instituto de Salud Carlos III, 28049 Madrid, Spain.
Alberto DávalosLaboratory of Epigenetics of Lipid Metabolism, Madrid Institute for Advanced Studies (IMDEA)-Food, CEI UAM + CSIC, 28049 Madrid, Spain.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

aimto describe physical activity and ultra-processed foods consumption, their changes and sociodemographic predictors among adolescents from countries in Europe (Italy and Spain) and Latin America (Brazil, Chile, and Colombia) during the SARS-CoV-2-pandemic period.

methodsCross-sectional study via web survey. International Physical Activity Questionnaire (IPAQ) and weekly ultra-processed food consumption data were used. To compare the frequencies of physical activity status with sociodemographic variables, a multinomial logistic and a multiple logistic regression for habitual ultra-processed foods was performed. In final models,

resultsSample of 726 adolescents, mostly females (59.6%) aged 16-19 years old (54.3%). Adolescents from Latin America presented odds ratio (OR) 2.98 (CI 95% 1.80-4.94) of being inactive and those whose mothers had higher level of education were less active during lockdown [OR 0.40 (CI 95% 0.20-0.84)]. The habitual ultra-processed consumption was also high during this period in all countries, and more prevalent in Latin America.

conclusionA higher prevalence of inactivity was observed in this population, but reductions of physical activity and habitual ultra-processed consumption during the pandemic were more pronounced in Latin America. Our findings reinforce the importance of promoting a healthy lifestyle, i.e., exercise and diet, during periods of social isolation.

Indexed as

Coronavirus InfectionsDietExerciseFast FoodsFeeding BehaviorPandemicsPneumonia, ViralSedentary BehaviorAdolescentBetacoronavirusCOVID-19Cross-Sectional StudiesEnergy IntakeEuropeFemaleHealthy LifestyleadolescentCovid-19 pandemice-surveyGoogle Formsphysical activity

Identifiers

PMID32751721
PMCPMC7468997

What OpenQuestion holds

Textmetadata
LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.