Evidence map›Paper›PMID 32727529›Full record

ReviewParasites & vectors2020

Detection of human intestinal protozoan parasites in vegetables and fruits: a review.

Junqiang Li, Zhenzhen Wang, Md Robiul Karim, Longxian Zhang

Open access · goldAbstract readReview
In one paragraph

Review in Parasites & vectors, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 55 papers, 2 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
55citing papers in PubMed, 2 pooled it
16.6field-weighted citation impact, top 1% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

55 citing papers in PubMed, 2 syntheses or guidelines pooled it, 144 citations in OpenAlex.

  1. Pooled it
  2. Pooled it
  3. Article
  4. From conventional to biosensor-based detection ofFood and waterborne parasitology · 2026
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  5. Review
  6. Article
  7. Review
  8. Article
  9. Article
  10. Article
  11. High sensitivity detection ofFood science and biotechnology · 2025
    Article
  12. Review
  13. Edible plants as significant sources ofFood and waterborne parasitology · 2025
    Review
  14. Molecular genetic characterization ofFrontiers in parasitology · 2025
    Article
  15. Article
  16. Genetic diversity of single-celled microorganismCurrent research in microbial sciences · 2025
    Article
  17. Article
  18. Review
  19. Article
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors at 3 institutions in 2 countries.

Junqiang LiAcademy of Chinese Medical Sciences, Henan University of Chinese Medicine, Zhengzhou, 450046, China.
Zhenzhen WangAcademy of Chinese Medical Sciences, Henan University of Chinese Medicine, Zhengzhou, 450046, China.
Md Robiul KarimDepartment of Medicine, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur, 1706, Bangladesh.
Longxian ZhangCollege of Animal Science and Veterinary Medicine, Henan Agricultural University, Zhengzhou, 450046, China. zhanglx8999@henau.edu.cn.
Henan Agricultural University · CNBangabandhu Sheikh Mujibur Rahman Agricultural University · BDFirst Affiliated Hospital of Henan University · CN

Funding

Doctoral Scientific Research Start-up Foundation from Henan University of Chinese Medicine KYQD021National Key Research and Development Program of China 2019YFC1605700National Natural Science Foundation of China 30600603National Natural Science Foundation of China 31672548Natural Science Foundation of Henan Province 162300410129
6 · The paper itself

Abstract

Diarrheal diseases caused by intestinal protozoan parasites are a major food-borne public health problem across the world. Vegetables and fruits provide important nutrients and minerals, but are also common sources of some food-borne human pathogenic microorganisms. The contamination of raw vegetables and fruits with human pathogenic parasites are now a global public health threat, despite the health benefits of these foods in non-pharmacological prophylaxes against diseases. A large number of reports have documented the contamination of vegetables or fruits with human pathogenic microorganisms. In this paper, we reviewed the contamination and detection methods of human pathogenic intestinal protozoans that are frequently recovered from raw vegetables and fruits. The protozoan parasites include Cryptosporidium spp., Giardia duodenalis, Cyclospora cayetanensis, Entamoeba spp., Toxoplasma gondii, Balantioides coli, Blastocystis sp., Cystoisospora belli and Enterocytozoon bieneusi. The risk factors involved in the contamination of vegetables and fruits with parasites are also assessed.

Indexed as

FruitVegetablesAnimalsBlastocystisCryptosporidiumCyclosporaEntamoebaEnterocytozoonFood ParasitologyGiardia lambliaGlobal HealthHumansIntestinal Diseases, ParasiticParasitesRisk FactorsToxoplasmaContaminationDetection methodsFruitsIntestinal protozoansVegetables

Identifiers

PMID32727529
PMCPMC7392835
OpenAlexW3045980920

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.