Evidence map›Paper›PMID 32723418›Full record

ArticlePublic health nutrition2021

Distance to supermarkets and dietary variety among Japanese older adults: examining the moderating role of grocery delivery services.

Kazuhiro Harada, Kouhei Masumoto, Shuichi Okada

Abstract read
In one paragraph

Article in Public health nutrition, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.

0numbers the graph read from it
0cells of the map it votes in
6citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

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3 · Its place in the literature

Who cites it

6 citing papers in PubMed.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors.

Kazuhiro HaradaActive Aging Research Hub, Graduate School of Human Development and Environment, Kobe University, Kobe657-8501, Japan.ORCID 0000-0002-5798-3912
Kouhei MasumotoActive Aging Research Hub, Graduate School of Human Development and Environment, Kobe University, Kobe657-8501, Japan.
Shuichi Okada

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

objectiveTo examine whether using grocery delivery services moderates the relationship between distance to supermarket and dietary variety among Japanese older adults.

designWe conducted a 1-year prospective cohort study. Distance to supermarket was measured using geographic information systems. We collected information on dietary variety score (range 0-10), regular use of grocery delivery services and socio-demographic factors using a questionnaire delivered via post.

settingThe current study was performed in Nada Ward, Kobe City, Japan, from 2017 to 2018.

participantsOlder adults living in Nada Ward (n 778).

resultsThe linear mixed model showed that a longer distance to supermarket (per 100 m: B = -0·07, 95 % CI -0·14, -0·01, P = 0·048) significantly predicted lower dietary variety after adjusting for socio-demographic factors. Using grocery delivery services (B = 0·28, 95 % CI -0·08, 0·64, P = 0·127) did not significantly predict dietary variety, and neither did its interaction with distance to supermarket (B = -0·04, 95 % CI -0·17, 0·10, P = 0·604).

conclusionsThe current study found that longer distance to supermarket was associated with lower dietary variety among Japanese older adults and that the use of grocery delivery services did not moderate this association. The findings imply that the use of grocery delivery services is insufficient to reduce the negative influence of inconvenient food access on dietary variety among older adults.

Indexed as

DietFood MarketsAgedCitiesFood SupplyHumansJapanProspective StudiesAgedEffect modifierHealth facility environmentHealthy diet

Identifiers

PMID32723418
PMCPMC10195562

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.