ArticleMicrobial biotechnology2020
Holistic assessment of the microbiome dynamics in the substrates used for commercial champignon (Agaricus bisporus) cultivation.
Article in Microbial biotechnology, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 20 papers.
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Who cites it
20 citing papers in PubMed.
- Biocontrol of mushroom crop mycoparasites by novel Bacillus velezensis strains.Applied microbiology and biotechnology · 2026Article
- Bacteriome shifts in Agaricus bisporus associated with wet bubble (Mycogone perniciosa) and dry bubble (Lecanicillium fungicola) diseases revealed by 16S metataxonomics.BMC genomics · 2026Article
- Biocontrol of mushroom crop mycoparasites by novelbioRxiv : the preprint server for biology · 2026Article
- Mechanisms of Differential Resource Uptake and Translocation in Agaricus bisporus.Environmental microbiology · 2026Article
- Using spent mushroom substrate (SMS) as a casing boosted bacterial activity and enhanced the mineral profile of the Calocybe indica.Scientific reports · 2025Article
- Discovering Ecological Interactions Between Biocontrol Bacterial Strains and Entomopathogenic Nematodes in Button Mushroom Production.Microorganisms · 2025Article
- Bacteriocin-Producing Staphylococci and Mammaliicocci Strains for Agro-Food and Public Health Applications with Relevance of Micrococcin P1.Antibiotics (Basel, Switzerland) · 2025Article
- Nitrogen balance and supply in Australasian mushroom composts.Applied microbiology and biotechnology · 2024Review
- Main Factors Determining the Scale-Up Effectiveness of Mycoremediation for the Decontamination of Aliphatic Hydrocarbons in Soil.Journal of fungi (Basel, Switzerland) · 2023Review
- The secretome ofiScience · 2023Article
- Dynamics of microbial community and enzyme activities during preparation of Agaricus bisporus compost substrate.ISME communications · 2022Article
- Metaprofiling of the Bacterial Community in Colonized Compost Extracts byJournal of fungi (Basel, Switzerland) · 2022Article
- Article
- Influence of Agaricus bisporus establishment and fungicidal treatments on casing soil metataxonomy during mushroom cultivation.BMC genomics · 2022Article
- Feeding growing button mushrooms: The role of substrate mycelium to feed the first two flushes.PloS one · 2022Article
- Beneficial bacterial-Frontiers in microbiology · 2022Article
- Dynamic succession of microbial compost communities and functions duringFrontiers in microbiology · 2022Article
- Control of Fungal Diseases in Mushroom Crops while Dealing with Fungicide Resistance: A Review.Microorganisms · 2021Review
- Cycling in degradation of organic polymers and uptake of nutrients by a litter-degrading fungus.Environmental microbiology · 2021Article
- Holistic assessment of the microbiome dynamics in the substrates used for commercial champignon (Agaricus bisporus) cultivation.Microbial biotechnology · 2020Article
Corrections and comments
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Authors and funding
10 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Microorganisms strongly influence and are required to generate the selective substrate that provides nutrients and support for fungal growth, and ultimately to induce mushroom fructification under controlled environmental conditions. In this work, the fungal and bacterial microbiota living in the different substrates employed in a commercial crop (compost phase I, II and III, flush 1 and 2, and casing material on day 1, 6 and 8 after compost casing and during flush 1 and 2) have been characterized along the different stages of cultivation by metataxonomic analysis (16S rRNA and ITS2), analysis of phospholipid fatty acid content (PLFAs) and RT-qPCR. Additionally, laccase activity and the content of lignin and complex carbohydrates in compost and casing have been quantified. The bacterial diversity in compost and casing increased throughout the crop cycle boosted by the connection of both substrates. As reflected by the PLFAs, the total living bacterial biomass appears to be negatively correlated with the mycelium of the crop. Agaricus bisporus was the dominant fungal species in colonized substrates, displacing the pre-eminent Ascomycota, accompanied by a sustained increase in laccase activity, which is considered to be a major product of protein synthesis during the mycelial growth of champignon. From phase II onwards, the metabolic machinery of the fungal crop degrades lignin and carbohydrates in compost, while these components are hardly degraded in casing, which reflects the minor role of the casing for nourishing the crop. The techniques employed in this study provide a holistic and detailed characterization of the changing microbial composition in commercial champignon substrates. The knowledge generated will contribute to improve compost formulations (selection of base materials) and accelerate compost production, for instance, through biotechnological interventions in the form of tailored biostimulants and to design environmentally sustainable bio-based casing materials.
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