Evidence map›Paper›PMID 32711578›Full record

Trial reportBMC pharmacology & toxicology2020

Effect of food on the pharmacokinetics of omeprazole, pantoprazole and rabeprazole.

Dolores Ochoa, Manuel Román, Teresa Cabaleiro, Miriam Saiz-Rodríguez, Gina Mejía, Francisco Abad-Santos

Abstract readClinical Trial, Phase IRandomized Controlled Trial
In one paragraph

Trial report in BMC pharmacology & toxicology, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 21 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
21citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

21 citing papers in PubMed, 1 synthesis or guideline pooled it.

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  16. Gasdermin D kills bacteria.Microbiological research · 2023
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Dolores OchoaClinical Pharmacology Department, Hospital Universitario de La Princesa, Instituto Teófilo Hernando, Universidad Autónoma de Madrid (UAM), Instituto de Investigación Sanitaria La Princesa (IP), C/Diego de León 62, 28006, Madrid, Spain.
Manuel RománClinical Pharmacology Department, Hospital Universitario de La Princesa, Instituto Teófilo Hernando, Universidad Autónoma de Madrid (UAM), Instituto de Investigación Sanitaria La Princesa (IP), C/Diego de León 62, 28006, Madrid, Spain.
Teresa CabaleiroClinical Pharmacology Department, Hospital Universitario de La Princesa, Instituto Teófilo Hernando, Universidad Autónoma de Madrid (UAM), Instituto de Investigación Sanitaria La Princesa (IP), C/Diego de León 62, 28006, Madrid, Spain.
Miriam Saiz-RodríguezClinical Pharmacology Department, Hospital Universitario de La Princesa, Instituto Teófilo Hernando, Universidad Autónoma de Madrid (UAM), Instituto de Investigación Sanitaria La Princesa (IP), C/Diego de León 62, 28006, Madrid, Spain.
Gina MejíaClinical Pharmacology Department, Hospital Universitario de La Princesa, Instituto Teófilo Hernando, Universidad Autónoma de Madrid (UAM), Instituto de Investigación Sanitaria La Princesa (IP), C/Diego de León 62, 28006, Madrid, Spain.
Francisco Abad-SantosClinical Pharmacology Department, Hospital Universitario de La Princesa, Instituto Teófilo Hernando, Universidad Autónoma de Madrid (UAM), Instituto de Investigación Sanitaria La Princesa (IP), C/Diego de León 62, 28006, Madrid, Spain. francisco.abad@salud.madrid.org.ORCID 0000-0002-6519-8885

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundThe pharmacokinetics of proton pump inhibitors (PPIs) may be affected by food intake. We aimed to evaluate the effect of food on the pharmacokinetics of omeprazole, rabeprazole, and pantoprazole.

settingThe study population comprised 186 healthy volunteers participating in 6 bioequivalence clinical trials.

methodSubjects were evaluated to determine the effect of a high-fat breakfast on the pharmacokinetics of omeprazole (n = 36), rabeprazole (n = 69), and pantoprazole (n = 81).

main outcome measureDrug plasma concentrations were measured using high-performance liquid chromatography coupled to mass spectrometry.

resultsFood affected the pharmacokinetics of omeprazole (increased T

conclusionAs food delays the absorption of PPIs and increases their variability, it would be better to administer these drugs under fasting conditions.

trial registrationEuropean Union Drug Regulating Authorities Clinical Trials Database: EudraCT : 2004-003863-59 (registration date 05/MAR/2004), EudraCT 2006-001162-17 (registration date 17-MAR-2006), EudraCT: 2007-002489-37 (registration date 12-JUN-2007), EudraCT: 2007-002490-31 (registration date 12-JUN-2007), EudraCT: 2010-024029-19 (registration date 23-NOV-2010).

Indexed as

Food-Drug InteractionsAdultAnti-Ulcer AgentsCross-Over StudiesCytochrome P-450 CYP2C19Dietary FatsFastingFemaleGenotypeHumansMaleOmeprazolePantoprazoleProton Pump InhibitorsRabeprazoleYoung AdultAnti-Ulcer AgentsCYP2C19 protein, humanCytochrome P-450 CYP2C19Dietary FatsOmeprazolePantoprazoleProton Pump InhibitorsRabeprazoleFoodOmeprazolePantoprazolePharmacokineticsProton pump inhibitorsRabeprazole

Identifiers

PMID32711578
PMCPMC7382816

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.